Cooking Class - Ring in Spring: From Lamb to Cake

Create stunning recipes using seasonal French produce. In this hands-on cooking class, you’ll learn timeless French culinary techniques that transform regional produce into a spectacular menu. An expert chef teaches you how to properly prepare porcini-crusted steak and luxurious béarnaise. Explore textures...

Learn to make quintessential recipes from the French pastry case. This interactive cooking class focuses on dessert fundamentals such as making caramels by hand and practicing proper pastry techniques. Guided by a world-class chef, you’ll laminate dough to shape palmiers coated in lemon sugar. Then, master the...

Create comforting recipes inspired by classic Italian dishes. In this hands-on cooking class, an expert chef shares tips for crafting crowd-pleasing comfort food at home. Follow along with the instructor as you prepare chicken Milanese step by step. Then, practice rolling gnocchi by hand to serve with a creamy...

Build confidence working with chocolate in various textures. Learn essential chocolate dessert skills in this hands-on cooking class in Boulder. Make a smooth chocolate tart, dip and decorate chocolate truffles and bake triple chocolate brownies with the ideal texture. Chef Ashley or a resident chef will guide you...

Explore the culinary regions of Italy with a menu of classic dishes. This immersive cooking class highlights traditional dishes from Northern Italy and Tuscany. Your expert instructor teaches time-honored methods such as grilling chicken under a brick – a trick from the Tuscan kitchen. Then, you'll practice...

Elevate pasta night with sophisticated recipes featuring fresh, seasonal ingredients. This interactive cooking class will have you feeling like a master chef as you prepare pasta by hand to transform into elegant dishes. With tips from an expert instructor, you’ll roll, fill and seal egg ravioli dressed in...

Elevate pasta night with sophisticated recipes featuring fresh, seasonal ingredients. This interactive cooking class will have you feeling like a master chef as you prepare pasta by hand to transform into elegant dishes. With tips from an expert instructor, you’ll roll, fill and seal egg ravioli dressed in...

Learn to bake signature Italian pieces of bread at home. This hands-on cooking class highlights two traditional styles of Italian bread. Your chef instructor shares breadmaking tips for working with dough, shaping your loaves and incorporating flavorful additions. You’ll roast vegetables to work into classic...

Transport yourself to the cozy cafés of Paris with these signature French recipes. In this immersive cooking class, you’ll learn time-honored techniques for elevating everyday cuisine. A world-class instructor teaches you to pan-roast chicken with cognac sauce. Create the deep, savory flavors of French onion...

Delight in a duo of macarons inspired by timeless flavor pairings. In this interactive cooking class, you’ll learn classic techniques for preparing France’s iconic cookie. Guided by the chef, you'll master the process from folding the batter to baking glossy shells. The perfect treat for...

Learn to make cozy seasonal recipes from the classic French kitchen. This hands-on cooking class celebrates the timeless charm of traditional French dishes. Guided by your chef instructor, you’ll braise traditional coq au vin and pair seasonal greens with candied bacon and blue cheese in a hearty salad that's...

Become a croissant connoisseur with these flavorful takes on the classic pastry. An expert chef takes you beyond the basics with this interactive cooking class. Starting with the fundamentals, you’ll master the art of laminated dough to create the signature flaky layers of a classic croissant. Then, take your...