Cooking Class - Parisian Bistro Cuisine

Create stunning recipes using seasonal French produce. In this hands-on cooking class, you’ll learn timeless French culinary techniques that transform regional produce into a spectacular menu. An expert chef teaches you how to properly prepare porcini-crusted steak and luxurious béarnaise. Explore textures...

Elevate your culinary skills with traditional techniques from French patisserie. In this hands-on cooking class, you’ll learn to make stunning desserts just like a French pastry chef. With expert tips from the instructor, you’ll learn the secrets of perfecting caramels. Then, master two foundational...

Infuse classic croissants with tantalizing flavors. In this in-depth cooking class, you’ll master the art of laminated dough as the base for savory and sweet pastries. Your expert instructor will walk you through creating the signature flaky layers. Try your hand at crafting an iconic French treat,...

Savor the tastes and textures of wine country cuisine with this rustic seasonal menu. This interactive cooking class features vine-to-table flavors that blend classic techniques with fresh-picked ingredients. You’ll learn chef tips for searing steak, making wine sauce, roasting vegetables and composing a fresh...

Create stunning French treats with reliable, pastry-focused methods. Master delicate French pastries in this hands-on cooking class in Boulder. Learn how to make toasted almond macarons filled with honey cinnamon buttercream and strawberry macarons with matcha buttercream. Chef Ashley or a resident chef will guide you...

Learn to prepare artisanal Italian bread with tips from an expert chef. This cooking class highlights the heart of the table: bread. Guided by the chef instructor, you’ll make two distinctive Italian loaves from start to finish. Whip up homemade herb butter to serve with warm, rustic ciabatta. Then, fluffy...

Learn to prepare artisanal Italian bread with tips from an expert chef. This cooking class highlights the heart of the table: bread. Guided by the chef instructor, you’ll make two distinctive Italian loaves from start to finish. Whip up homemade herb butter to serve with warm, rustic ciabatta. Then, fluffy...

Learn to make quintessential recipes from the French pastry case. This interactive cooking class focuses on dessert fundamentals such as making caramels by hand and practicing proper pastry techniques. Guided by a world-class chef, you’ll laminate dough to shape palmiers coated in lemon sugar. Then, master the...

Learn to prepare classic bistro dishes from the heart of Paris. This hands-on cooking class is grounded in traditional French techniques. With tips from an expert chef, you’ll perfectly pan-roast chicken and develop a silky cognac sauce. Create the deep, comforting flavors of classic French onion soup and...

Create comforting recipes inspired by classic Italian dishes. In this hands-on cooking class, an expert chef shares tips for crafting crowd-pleasing comfort food at home. Follow along with the instructor as you prepare chicken Milanese step by step. Then, practice rolling gnocchi by hand to serve with a creamy...

Craft gourmet macarons inspired by decadent sweets. This in-depth cooking class focuses on the classic techniques for preparing picture-perfect macarons. Your chef instructor shares expert tips for folding and piping the batter, then shows you how to enhance your treats with indulgent flavors. Gift your sweetheart...

Build confidence working with chocolate in various textures. Learn essential chocolate dessert skills in this hands-on cooking class in Boulder. Make a smooth chocolate tart, dip and decorate chocolate truffles and bake triple chocolate brownies with the ideal texture. Chef Ashley or a resident chef will guide you...