Cooking Class - Savoring Springtime in France
$99 PER PERSON
all-inclusive: 2-hour class,4-course meal.
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Shape, fill and cook delicate ravioli pasta that celebrates the beauty of Italian culinary heritage. This comprehensive cooking class teaches you to craft two distinct ravioli in two styles using traditional Italian methods. Venture on to pasta-making journey guided by Chef Ricky and add a zest of Italian spirit to...
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Learn to make traditional Spanish favorites from scratch. Get hands-on with authentic Spanish recipes in this fun cooking class in Tampa. Guided by Chef Vlisaria or a resident chef, you’ll create a four-course meal featuring Manchego croquettas, tortilla Española, roasted pork loin with Romesco sauce and...
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