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Cooking Class - Saucy & Satisfying Dishes From Across Asia
$ 109 Per person
all-inclusive: 2.5-hour class, 4-course meal.
This cooking class does not have any dates.
This cooking class does not have any dates.
Request your own date
or call 800-369-0157
Add a delicious Asian string to your culinary bow with this hands-on culinary lesson.
This cooking class negates the need to fly long-haul just to learn how to recreate your favorite Asian meals. In it, a world-class Chef Ricky will show you how to do it from the comfort of your own kitchen.
They’ll start by helping you get to grips with time-honored Asian cooking techniques, before diving with you into a menu packed with some of the world’s favorite Asian meals. Think chicken lettuce wraps with hoisin and oyster sauce and a tamarind dipping sauce, plus a moreish bowl of classic orange chicken. You’ll pair these both with fried rice, before whipping up some palate-cleansing mango sorbet for dessert. Book today and bring vivid Asian cuisine flavors to your kitchen!
Guests are welcome to bring wine and beer to enjoy during the class.
Chicken Lettuce Wraps
With chicken, hoisin sauce, oyster sauce, bean noodles, lettuce and tamarind dipping sauce
Orange Chicken
With chicken, onions, broccoli, pineapple, red peppers and orange sauce
Fried Rice
With onion, carrots, celery, egg, rice and soy sauce
Mango Sorbet
With fresh mango
Most dietary restrictions can be accommodated if noted prior to the event. Please mention this in the message field when you submit your booking request as adjustments to recipes cannot be made during class.
- Minimum Guests 2
- Maximum Guests 6
- Meal Courses 4
- Event Duration 2.5 hours
- Labels Asian, Chinese, Couples, Date Night, Fun, Vietnamese
Chef Ricky is a renowned chef instructor and research and development chef bringing nearly 40 years of experience to the table. He notes his greatest achievements to be developing and launching multiple successful Asian restaurants and business concepts as well as coaching an ACF team to two national championships. Chef Ricky specializes in Pacific Rim cooking and is passionate about enabling aspiring chefs to turn their ambitions into reality.
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Event location:
(Exact location will be provided after booking)
Add a delicious Asian string to your culinary bow with this hands-on culinary lesson.
This cooking class negates the need to fly long-haul just to learn how to recreate your favorite Asian meals. In it, a world-class Chef Ricky will show you how to do it from the comfort of your own kitchen.
They’ll start by helping you get to grips with time-honored Asian cooking techniques, before diving with you into a menu packed with some of the world’s favorite Asian meals. Think chicken lettuce wraps with hoisin and oyster sauce and a tamarind dipping sauce, plus a moreish bowl of classic orange chicken. You’ll pair these both with fried rice, before whipping up some palate-cleansing mango sorbet for dessert. Book today and bring vivid Asian cuisine flavors to your kitchen!
Guests are welcome to bring wine and beer to enjoy during the class.
Chicken Lettuce Wraps
With chicken, hoisin sauce, oyster sauce, bean noodles, lettuce and tamarind dipping sauce
Orange Chicken
With chicken, onions, broccoli, pineapple, red peppers and orange sauce
Fried Rice
With onion, carrots, celery, egg, rice and soy sauce
Mango Sorbet
With fresh mango
Most dietary restrictions can be accommodated if noted prior to the event. Please mention this in the message field when you submit your booking request as adjustments to recipes cannot be made during class.
- Minimum Guests 2
- Maximum Guests 6
- Meal Courses 4
- Event Duration 2.5 hours
- Labels Asian, Chinese, Couples, Date Night, Fun, Vietnamese