Cooking Class - Homemade Japanese Feast

Add a unique new skill to your culinary resumé with hand-rolled sushi. Skip the busy sushi bar and instead opt for this exciting, immersive cooking class. Work with ultra-fresh fish, expertly sliced into thin slices. Season a pot of sticky rice and assemble your rolls on a classic bamboo rolling mat by layering...

Join Chef Eric for a delicious introduction to three popular and authentic dim sum dishes. In this hands-on cooking class with Chef Eric, you will learn how to prepare three classic dim sum dishes using fresh, high-quality ingredients and time-honored Chinese culinary techniques and recipes. Some of the dim sum...

Fold the best potstickers and roll the best sushi with these culinary methods. In this engaging cooking class, Chef Kevin will teach you the techniques and skills to handcraft authentic Asian dishes from scratch. Explore the Asian culture through time-honored recipes over three courses. Begin by filling, folding...

Learn to make dumplings with reliable, approachable techniques. Make a variety of dumplings from scratch in this fun cooking class in Centennial (Denver). Guided by Chef Christopher or a resident chef, you’ll learn how to fold and cook steamed dumplings, boiled wontons and pan-fried gyoza, plus mix dipping...

Create shareable dim sum delicacies with your special someone. This hands-on cooking class invites you and your date to explore the traditions of dim sum with a selection of classic recipes. Guided by an expert instructor, you’ll fill and form savory soup dumplings and practice sealing wontons with signature...

Join your special someone and an expert chef for a fun, hands-on sushi lesson. In this interactive cooking class, a top-rated chef teaches traditional sushi-making techniques as you strengthen fundamentals such as knife skills and sauce work. You’ll learn tips for preparing perfect sushi rice as you build your...

Join your special someone and an expert chef for a fun, hands-on sushi lesson. In this interactive cooking class, a top-rated chef teaches traditional sushi-making techniques as you strengthen fundamentals such as knife skills and sauce work. You’ll learn tips for preparing perfect sushi rice as you build your...

Learn the fundamentals of Thai cooking with a selection of signature recipes. In this immersive cooking class, you’ll expand your culinary skill set with flavors and techniques from the Thai kitchen. Guided by an expert chef, you’ll balance the sweet, sour, salty and spicy flavors of pad thai. Then, use...

Practice shaping dumplings with easy, step-by-step guidance. Learn the basics of dumpling making in this hands-on cooking class in Boulder. Practice shaping and cooking three classic styles: steamed dumplings, boiled wontons for soup and pan-fried gyoza. You’ll also prepare simple dipping sauces to pair with...

Master the essentials of making sushi from rice to rolls. This hands-on cooking class transforms the kitchen into a modern sushi bar, and you are the sushi chef. Guided by an expert instructor, you’ll prepare perfect sushi rice and fresh ingredients to assemble your rolls. Learn to make two classic styles...

Elevate your East Asian cooking techniques with step-by-step guidance from a skilled chef. Discover the bold flavors of Japan’s street markets in this interactive cooking class. With guidance from a skilled chef, you’ll explore techniques like frying, steaming and shaping to create authentic bites...

Create a cozy dinner using classic fall ingredients. Savor fall’s best flavors in this cozy cooking class in Boulder. Join Chef Ashley or one of the talented resident chefs in the kitchen to master juicy pork chops topped with a warm beer and maple glaze. Then, create spaetzle from scratch, gently sautéed in...