Cooking Class - Preparing Hearty Vegan Dishes - New Jersey

WHAT YOU’LL DO

Learn foul-proof techniques to bring plant-based dishes to your culinary repertoire.

This cooking class focuses on delicious, plant-based meals that are easy to prepare and full of flavor. Chef Mary will teach you how to create a satisfying vegan feast using simple, wholesome ingredients.

Start with vibrant vegan summer rolls, where youâ€™ll practice knife skills for a perfectly balanced appetizer. Then, choose between a creamy mac and cheese with wild mushrooms or a hearty mushroom stroganoff with vegan pasta. Conclude your meal with a luscious aquafaba chocolate mousse, offering a light and airy texture with a rich chocolate flavor. Chef Maryâ€™s hands-on approach makes vegan cooking both fun and accessible for all.

Guests are welcome to bring wine and beer to enjoy during the class.

Your Menu

ADDITIONAL DETAILS

No prior cooking experience needed

All ingredients and equipment are provided

Dietary accommodations available upon request

Private classes available for groups and special events

About This Experience

Guests

2 to 6 people

INCLUDES

3-course meal + all ingredients

Location

Serving the New Jersey area

Venue

At your place

DURATION

3 hours

CONTACT

For larger partiesor private events, contact service@cozymeal.com or 800-369-0157.

FLEXIBLE BOOKING

Cancel or reschedule your reservation up to 48 hours before the event

PROTECTED PAYMENTS

Our Secure Cozymeal Escrow System™ allows you to book with confidence

WHY GUESTS LOVE THIS CLASS

Small-group setting for a more hands-on experience
A fresh approach to vegan cooking beyond the usual basics
Wholesome recipes made with fresh, nourishing ingredients
Learn real cooking techniques you can confidently use at home

Your CHEF

Verified Chef

Food Safety Certified

As a product of the vibrant New York City food scene, Chef Mary brings a wide array of culinary skills to her cooking. She is a highly decorated private chef who has worked under multiple Michelin-starred chefs in high-end restaurants. Her specialties include Japanese omakase and pastries. She brings her passion and expertise into every meal she makes and infuses her classes with engaging professional instruction.

View all of Chef Mary's Experiences >

Event location

Chef Mary will travel to guests in Jersey City

Verified guest reviews for other classes with Chef Mary

Anushri K. 03/07/2025

Booked the class Crafting Mediterranean Favorites with Chef Mary

Chef Maryâ€™s class was so much fun. The recipes she taught us were delicious, and she added a special touch for a very special birthday experience.

Dan J. 12/28/2024

Booked the menu Asian Feast of Sushi with Chef Mary

Everything was awesome, highly recommend!

Richard L. 12/27/2024

Booked the class Flavors of Vietnam with Chef Mary

Chef Mary was friendly and very knowledgeable. Everything she made was delicious and easy to make. My daughter and I had a wonderful time cooking and learning from her. Canâ€™t wait to have her back for another culinary experience.

Reviews Chef Mary received outside of Cozymeal

Biju 04/11/2024

Chef Mary's food is a fine dining experience made with home cooked love! She took time to understand my preferences and dietary restrictions and provided such a diverse set of dishes from Asian fusion to vegan meals with very innovative deserts too! Her service, presentation, skills, and price are impossible to beat. I have re-ordered several times now and have referred many colleagues/friends who have private chef needs without reservation. My only concern is that I hope she doesn't get overbooked now! Thanks for all you've done to keep me healthy and happy with great, affordable food Chef Mary!

Silvia 03/28/2024

Chef Mary is a wonderful, diverse Chef. Her food is exciting and full of surprises. I highly recommend her!