Cooking Class - Crescent City Fare
$89 PER PERSON
all-inclusive: 2-hour class,2-course meal.
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Chef Monica or Resident Chef's Overall Rating
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Create your own fresh versions of fast food breakfast favorites for a fun holiday spread. Fast food breakfast transforms into a festive homemade meal in this hands-on cooking class with Chef Christmas. You'll learn the magic of preparing your own takes on a selection of drive-thru favorites, each with their own...
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Dive into a romantic dinner menu featuring delectable ingredients from the land and sea. Nothing says LOVE like a thoughtfully prepared meal served by candlelight, and this cooking class with Chef Michelle is sure to make your sweetheart swoon. Sharpen your cooking skills as you navigate irresistible recipes that...
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Versatile Cooking Skills
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Practice essential methods every home cook should know. Build your kitchen confidence in this hands-on cooking class in Houston. Learn key techniques every home cook should know, from searing steak with herbed butter to perfecting a crisp salad and balanced vinaigrette. You’ll also make creamy truffled pommes...
Verified ChefChef Jaken or Resident Chef
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Modern Cooking Techniques
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Master crisp salads and balanced vinaigrettes with ease. Build your kitchen confidence in this hands-on cooking class in The Woodlands. Learn key techniques every home cook should know, from searing steak with herbed butter to perfecting a crisp salad and balanced vinaigrette. You’ll also make creamy truffled...
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Classic Skills for Home Cooks
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Practice real techniques that help you cook smarter at home. Learn to cook like a pro in this fun cooking class in Houston focused on everyday essentials. Guided by Chef Monica or a resident chef, you’ll prepare seared steak with herbed butter, a crisp salad with house-made vinaigrette, truffled pommes purée...
Verified ChefChef Monica or Resident Chef
Houston (Montrose)Next Date: Fri, Jan 16th at 1:00PM - Add to FavoritesChef’s Place
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Eggs Benedict With Finesse
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Learn the secrets to making a perfect eggs Benedict entirely from scratch for your next brunch with friends. This hands-on cooking class gives you the perfect opportunity to master a brunch favorite - eggs Benedict - from the ground up. Chef Stephanie will be right there with you, guiding you through each step,...
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Eggs Benedict With Finesse
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Learn the secrets to making a perfect eggs Benedict entirely from scratch for your next brunch with friends. This hands-on cooking class gives you the perfect opportunity to master a brunch favorite - eggs Benedict - from the ground up. Chef Stephanie will be right there with you, guiding you through each step,...
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Five Course Aphrodisiac Dinner
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Enjoy a delectable and romantic assortment of aphrodisiac fare with Chef Christmas. Create the perfect romantic dinner featuring aphrodisiac ingredients in a cooking class that can be as interactive as you'd like. Chef Christmas will guide couples as you prepare each course together, then sit down to dine on your...
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Learn Chicken Three Ways
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Craft three classic chicken dishes while learning essential culinary techniques. Discover essential poultry techniques in this hands-on cooking class in Houston. Learn how to prepare chicken three different ways, starting with crispy, golden Chicken Milanese. Then, roast chicken with rosemary, olives and potatoes for...
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Make Flavorful Chicken From Scratch
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Master practical chicken techniques perfect for everyday cooking. Learn practical chicken cooking techniques in this fun cooking class in Houston. Guided by Chef Monica or a resident chef, you’ll prepare a three-part menu featuring Chicken Milanese, herb-roasted chicken with olives and potatoes and from-scratch...
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Cook a Classic Winter Harvest Dinner
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Explore comforting seasonal dishes in a relaxed, hands-on format. Celebrate seasonal flavors in this hands-on cooking class in The Woodlands. Learn how to prepare seared pork tenderloin stuffed with Tuscan kale and pancetta, a crisp apple and fennel salad and a rich butternut squash gratin with ricotta and hazelnuts....
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Timeless Winter Harvest Table
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Learn to balance seasonal flavors with ease and confidence. Celebrate seasonal flavors in this hands-on cooking class in Houston. Learn how to prepare seared pork tenderloin stuffed with Tuscan kale and pancetta, a crisp apple and fennel salad and a rich butternut squash gratin with ricotta and hazelnuts. Finish with...
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