Cooking Class - Winter Flavors with Breville

Learn how to grill a farm-to-table feast infused with island vibes in Chef Jordan's backyard. In this outdoor hands-on grilling class with Chef Jordan, you will learn how to prepare a gourmet three-course menu that fuses farm-to-table Californian cuisine with a touch of island flavor and flair. Some of the recipes...

Delight in the process of making pizza completely from scratch. Settle in for the labor of love that is homemade pizza. With guidance from Chef Aaron, you will craft a balanced, Italian-inspired meal with pizza as the centerpiece. Begin by layering heirloom tomatoes and mozzarella with basil and balsamic reduction...

Chef Laura will show you how to get the most out of cooking with wine. French and Italian cuisine rely heavily on wine for cooking. Whether for deglazing a pan to make a sauce, simmering for hours to add flavor or a splash over fruit, wine is central to southern European fare. The class starts with an asparagus...

Join Chef Jordan in handcrafting a three-course authentic Italian meal from start to finish. In this hands-on class, Chef Jordan will lead you on a journey through some of the most simple, yet awe-inspiring Italian classics — including fresh, homemade pasta. You will begin with a refreshing Caprese salad...

Try your hand at crafting a Japanese street food favorite, courtesy of Chef Aaron. Learn how to create a handful of Japanese cuisine favorites, including okonomiyaki, a savory pancake commonly topped with cabbage or grilled meats. Chef Aaron will also teach you smart techniques to make three more classic...

Craft flavorful, easy-to-master dishes using fresh ingredients and classic techniques. Join Chef Laura in this hands-on cooking class and learn to create a simple yet elegant meal featuring bold flavors. You'll explore how to combine fresh, seasonal ingredients with time-honored techniques to craft a...

Craft flavorful, easy-to-master dishes using fresh ingredients and classic techniques. Join Chef Laura in this hands-on cooking class and learn to create a simple yet elegant meal featuring bold flavors. You'll explore how to combine fresh, seasonal ingredients with time-honored techniques to craft a...

Join Chef Jordan on an immersive culinary tour of Thailand! Cuisine in Thailand is the result of influences primarily from India and China, and is popular internationally for its unique range of flavor profiles that cater to a variety of preferences. Drawing heavily upon fresh ingredients from the earth, it has...

Discover the art of cooking grass-fed meat and organic produce over a live fire. Learn how to cook the way our ancestors did in this hands-on grilling class with Chef Jordan. As you enjoy a ceremonial cacao drink with creamy coconut and warm cinnamon, Chef Jordan will discuss the importance of a whole food...

Sharpen your grilling skills and learn skills for hibachi at home. Plan a fun dining experience using restaurant-worthy techniques with this cooking class. Led by a gourmet chef, you'll learn how to prepare a flavor-filled chicken teriyaki and wok-frying vegetable fried rice. You'll slice and toss ingredients into a...

Learn how to achieve a perfectly cooked steak and Mediterranean-inspired African recipes. This cooking class delivers the flavors of North African cuisine to your home kitchen. Led by a gourmet chef, you'll practice sous vide techniques to prepare a steak accented with roasted garlic herb butter. You'll also chop nuts...

Create a classic brunch menu to ring in the spring season. Complemented by garden-fresh ingredients and elegant recipes, this cooking class features a menu perfect for any special event. You'll join a gourmet chef for these fun and engaging sessions. Begin by roasting asparagus and wrapping with prosciutto and herbs....