Cooking Class - Japan's Sweet Treats

Add a unique new skill to your culinary resumé with hand-rolled sushi. Skip the busy sushi bar and instead opt for this exciting, immersive cooking class. Work with ultra-fresh fish, expertly sliced into thin slices. Season a pot of sticky rice and assemble your rolls on a classic bamboo rolling mat by layering...

Learn how to make creative croissants in this cooking class. There is nothing better than a pastry layered with butter and baked till golden and in this sweet and savory creative croissant cooking class, you will learn how to make it. First, you'll make a classic sugary Kouign-Amann and then a sweet chocolate hazelnut...

Infuse classic croissants with tantalizing flavors. In this in-depth cooking class, you’ll master the art of laminated dough as the base for savory and sweet pastries. Your expert instructor will walk you through creating the signature flaky layers. Try your hand at crafting an iconic French treat,...

Create stunning French treats with reliable, pastry-focused methods. Master delicate French pastries in this hands-on cooking class in Boulder. Learn how to make toasted almond macarons filled with honey cinnamon buttercream and strawberry macarons with matcha buttercream. Chef Ashley or a resident chef will guide you...

Create shareable dim sum delicacies with your special someone. This hands-on cooking class invites you and your date to explore the traditions of dim sum with a selection of classic recipes. Guided by an expert instructor, you’ll fill and form savory soup dumplings and practice sealing wontons with signature...

Learn to make quintessential recipes from the French pastry case. This interactive cooking class focuses on dessert fundamentals such as making caramels by hand and practicing proper pastry techniques. Guided by a world-class chef, you’ll laminate dough to shape palmiers coated in lemon sugar. Then, master the...

Learn to make quintessential recipes from the French pastry case. This interactive cooking class focuses on dessert fundamentals such as making caramels by hand and practicing proper pastry techniques. Guided by a world-class chef, you’ll laminate dough to shape palmiers coated in lemon sugar. Then, master the...

Learn the fundamentals of Thai cooking with a selection of signature recipes. In this immersive cooking class, you’ll expand your culinary skill set with flavors and techniques from the Thai kitchen. Guided by an expert chef, you’ll balance the sweet, sour, salty and spicy flavors of pad thai. Then, use...

Build confidence working with chocolate in various textures. Learn essential chocolate dessert skills in this hands-on cooking class in Boulder. Make a smooth chocolate tart, dip and decorate chocolate truffles and bake triple chocolate brownies with the ideal texture. Chef Ashley or a resident chef will guide you...

Explore the culinary regions of Italy with a menu of classic dishes. This immersive cooking class highlights traditional dishes from Northern Italy and Tuscany. Your expert instructor teaches time-honored methods such as grilling chicken under a brick – a trick from the Tuscan kitchen. Then, you'll practice...

Learn to bake signature Italian pieces of bread at home. This hands-on cooking class highlights two traditional styles of Italian bread. Your chef instructor shares breadmaking tips for working with dough, shaping your loaves and incorporating flavorful additions. You’ll roast vegetables to work into classic...

Delight in a duo of macarons inspired by timeless flavor pairings. In this interactive cooking class, you’ll learn classic techniques for preparing France’s iconic cookie. Guided by the chef, you'll master the process from folding the batter to baking glossy shells. The perfect treat for...