Cooking Class - Tropical Tastes of Thailand

$ 125 Per person

all-inclusive: 3-hour class, 4-course meal.

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What You'll Do

Learn to make authentic Thai cuisine from a top-rated chef.

Jump into flavor with a hands-on cooking class featuring the flavors of Thailand. Learn to make restaurant-quality cuisine from a five-star chef in an engaging environment.

Cook through a multi-course menu starting with fresh salad rolls with a side of homemade peanut sauce. Next, prepare a tangy cabbage slaw sprinkled with toasted sesame. For the main course, enjoy spicy pumpkin curry topped with veggies, tofu or chicken and served over a bed of rice with a creamy herbed cucumber dip. End class with sticky coconut rice pudding topped with sweet mango and Thai basil for dessert.

Guests are welcome to bring wine and beer to enjoy during the class.

Details
  • Minimum Guests 2
  • Maximum Guests 12
  • Meal Courses 4
  • Event Duration 3 hours
  • Labels Asian, Fun, Pescatarian, Thai, Valentine's, Vegetarian

Meet your chef

Chef Sarah I. Shot
Chef Sarah I. Verified Chef
Food safety certified
Chef Travels to You

11 reviews

Whether catering a gala or teaching cooking classes, Chef Sarah’s passion for food is undeniable. Chef Sarah embodies seed-to-table cooking, drawing inspiration from seasonal, local ingredients and traditions of global cuisines. Specializing in intuitive cooking, Chef Sarah teaches others how to build confidence in the kitchen, using flavors and techniques to cook without a recipe and to accommodate personal needs or tastes.

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Cancellation Policy

Flexible booking: Cancel or reschedule this event's reservation for free up to 48 hours before the event.

Chef Sarah I. will travel to guests within Portland, OR for this experience.

Buy Gift Cards Downtown Portland Portland, OR Shot
What You'll Do

Learn to make authentic Thai cuisine from a top-rated chef.

Jump into flavor with a hands-on cooking class featuring the flavors of Thailand. Learn to make restaurant-quality cuisine from a five-star chef in an engaging environment.

Cook through a multi-course menu starting with fresh salad rolls with a side of homemade peanut sauce. Next, prepare a tangy cabbage slaw sprinkled with toasted sesame. For the main course, enjoy spicy pumpkin curry topped with veggies, tofu or chicken and served over a bed of rice with a creamy herbed cucumber dip. End class with sticky coconut rice pudding topped with sweet mango and Thai basil for dessert.

Guests are welcome to bring wine and beer to enjoy during the class.

Details
  • Minimum Guests 2
  • Maximum Guests 12
  • Meal Courses 4
  • Event Duration 3 hours
  • Labels Asian, Fun, Pescatarian, Thai, Valentine's, Vegetarian
Reviews
Verified guest reviews for this experience
Tony Nemarundwe .
08/17/2025
Really good experience!
Linda Mazza .
08/10/2025
Sarah was fun creative and very enjoyable! Made learning to cook Thai food a delight! Thank you Sarah.
Lisa F.
04/02/2025
Sarah is so kind and fun! We had a great time learning some great skills and enjoying delicious food!
Rose L.
03/03/2025
What a great evening!!! We learned several new techniques. We really enjoyed working with Sarah and the food was delicious
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