Cooking Class - Fun Portuguese Dining

Learn to make paella and other classic Spanish favorites in this cooking session. Master the art of Spanish cuisine in this immersive cooking class. Cook a flavorful paella with arborio rice, chicken and Spanish chorizo. Pair it with a crisp kale salad featuring Marcona almonds and Manchego cheese. Enjoy golden,...

Soak up the knowledge of French cooking techniques and recipes. In this hands-on cooking class, you’ll create a spectacular French menu. Chef Florence will share all the techniques, tips and tricks to make sure you can recreate this menu at home with newly found confidence. As the centerpiece of the menu, you...

Immerse yourself in the flavors, textures and ingredients of Portugal. Transport yourself to the Iberian Coast of Portugal with this hands-on cooking class. Enhance your tender and flavorful piri piri chicken with crispy fried potato croquettes and a fresh and light salad made with fennel, orange, briny oranges and a...

Lean into the bold flavors that make rustic Italian cuisine so enticing. Bring out the intense flavors of Italy in this authentic, engaging cooking class. Create a decadent chicken piccata accompanied by sides that do not skimp on the flavor. Polenta will be amplified by slow roasted garlic and asparagus will be...

Learn the secrets to creating incredible, authentic Italian food in this inspired culinary lesson. Unleash your inner nonna in this immersive Italian cooking class. Learn to craft a rich shrimp fra diavolo with perfectly cooked linguine, infused with garlic and spice. Prepare a fresh caprese salad drizzled with pesto...

Prepare exquisite North African cuisine. It’s a North African affair during this immersive cooking class, where you’ll craft an assortment of flavorful dishes. An esteemed chef will take you on a culinary journey, starting with grilled shrimp paired with a flavor-packed chermoula dipping sauce. Next,...

Prepare exquisite North African cuisine. It’s a North African affair during this immersive cooking class, where you’ll craft an assortment of flavorful dishes. An esteemed chef will take you on a culinary journey, starting with grilled shrimp paired with a flavor-packed chermoula dipping sauce. Next,...

Bring authentic Italian flavors to your table with delicious antipasti. In this in-depth cooking class, you'll whip up a selection of impressive Italian appetizers from scratch. An expert chef will walk you through the steps for making golden, crispy fried calamari, a true Italian classic. You'll also prepare...

Discover bold Louisiana dishes, from gumbo to bananas foster, bringing New Orleans flavors alive. Step into the vibrant flavors of Louisiana with a cooking class that celebrates Creole classics. Begin by crafting a rich chicken and andouille sausage gumbo, paired with perfectly seasoned red beans and rice. Master the...

Discover vibrant Mediterranean flavors with a fusion twist for an unforgettable culinary adventure. Ready to perfect your culinary skills? In this cooking class, discover how to cook a flawless steak using sous vide for precise doneness, topped with roasted garlic-herb compound butter. Create a vibrant side with pine...

Discover vibrant brunch flavors with roasted asparagus, French toast, and savory quiche creations. Delve into the art of making brunch favorites in this hands-on cooking class. Begin with a roasted asparagus salad with thyme vinaigrette and prosciutto crisps, then move on to a rich leek, Parmesan and ham quiche....

Discover the art of preparing delicious, authentic Tuscan dishes with vibrant, seasonal flavors. Delve into the heart of Tuscany in this cooking class with classic Italian dishes. Begin by braising Tuscan chicken in aromatic herbs, followed by creamy Parmesan polenta with a smooth texture. Roasted balsamic green beans...