Cooking Class - Holiday Bread-Making

Make your Summer a whole lot sweeter with these show-stopping desserts. Celebrate summer's finest treats in this hands-on cooking class. Learn to make a decadent tres leches cake using a blend of three types of milk. Create a classic strawberry shortcake from scratch, with flaky biscuits and whipped cream piled high....

Learn to make authentic French dishes designed to bring the family together. Dive into the hearty world of French comfort food with an exciting cooking class. Learn to make restaurant-quality cuisine from a five-star professional chef in an engaging environment. Master new skills in the kitchen while cooking...

Transport your taste buds to the French Riviera with this elegant culinary class. Experience the culinary delights of the French Riviera in this immersive cooking class. Master the technique of pan-roasting chicken in a rich white wine sauce. Prepare a light salad of French lentils, goat cheese and crunchy walnuts....

Unlock essential skills to perfecting French baking. In this fully hands-on cooking class, Chef Florence will conduct a session focusing on the quintessentially French pastry known as choux. Uncover the delight and mystery of the "mon petit choux" and time-tested techniques for perfecting the pastry. During the...

Indulge in two flavors of the classic French macaron - one traditional, one less so. Let a chef guide you through the process elegant, bite-sized French macarons in this cooking class. You'll learn everything from mixing the batter to achieving the perfect texture. Create two delightful flavors: a rich blueberry...

Soak up the knowledge of French cooking techniques and recipes. In this hands-on cooking class, you’ll create a spectacular French menu. Chef Florence will share all the techniques, tips and tricks to make sure you can recreate this menu at home with newly found confidence. As the centerpiece of the menu, you...

Soak up the knowledge of French cooking techniques and recipes. In this hands-on cooking class, you’ll create a spectacular French menu. Chef Florence will share all the techniques, tips and tricks to make sure you can recreate this menu at home with newly found confidence. As the centerpiece of the menu, you...

Cook a stunning feast that wows in both flavor and visual presentation. Explore the art of colorful cooking in this hands-on cooking class. Prepare a steak coated in rainbow peppercorns, a bright heirloom tomato and peach salad, and a roasted carrot tart that highlights the natural variety of these everyday...

Dive into croissants with a sweet and savory version using a foolproof dough. Discover the art of baking in this cooking class dedicated to crafting the perfect croissant dough. Once you've perfected the light, buttery layers, you'll use the dough to create a savory ham and cheese croissant, as well as a fragrant...

Bring your mom along to this extravagant brunch featuring All-Clad products. Celebrate Mother’s Day with a special brunch in this fun and interactive cooking class. Using your favorite All-Clad tools, you’ll create a light, fluffy soufflé pancake, topped with tangy lemon syrup and fresh blackberries....

Learn to craft delicious homemade bread in this baking intensive class. Take your bread-baking skills to the next level in this essential cooking class. Focused on both technique and flavor, you'll learn to create a soft, airy white bread ideal for sandwiches, a sweet cinnamon raisin loaf, and a hearty whole wheat...

Perfect your bread-making skills with expert guidance. Explore the rich bread-making traditions of Ireland and Italy in this hands-on cooking class. With guidance from an esteemed chef, you'll gain confidence while working with yeast, proofing dough and shaping bread into scrumptious creations. First on the menu is a...