Cooking Class - Choux Pastry Masterclass

$ 75 Per person

all-inclusive: 2-hour class, 3-course meal.

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What You’ll Do

Unlock essential skills to perfecting French baking.

In this fully hands-on cooking class, Chef Florence will conduct a session focusing on the quintessentially French pastry known as choux. Uncover the delight and mystery of the "mon petit choux" and time-tested techniques for perfecting the pastry.

During the class, Chef Florence will showcase the versatility of this choux puff pastry. You will unlock its full potential from sweet pastries to an effortless transition into savory flavor pops like gougГЁre. Craft decadent sweet sensations such as choux Г  la crГЁme brimming with luscious homemade pastry cream.

Guests are welcome to bring wine and beer to enjoy during the class.

Details
  • Minimum Guests 2
  • Maximum Guests 8
  • Meal Courses 3
  • Event Duration 2 hours
  • Labels Adult, Baking, Christmas, French, Fun, Holiday, New Year, Pastry, Thanksgiving

Meet your chef

Chef Florence Shot
Chef Florence Verified Chef
Food safety certified
Chef Travels to You

11 reviews

From honing her skills as a professional cook to founding her own French-themed catering company, Chef Florence has lived many lives in the kitchen. Her dinners are a study in the culinary spirit of her home country, filled with classic dishes that celebrate the history and heritage of the region. With such love for her native land, Chef Florence transforms simple cooking lessons into magical moments of gourmet artistry.

View all of Chef Florence's Experiences

COVID-19 protocols this chef will implement are:
Icon indicating the chef will be wearing a mask Chef Wearing a Mask (Upon Request)
Icon indicating the class is social distancing friendly Social Distancing Friendly

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Cancellation Policy

Flexible booking: Cancel or reschedule this event's reservation for free up to 48 hours before the event.

Chef Florence will travel to guests within Raleigh for this experience.

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What You’ll Do

Unlock essential skills to perfecting French baking.

In this fully hands-on cooking class, Chef Florence will conduct a session focusing on the quintessentially French pastry known as choux. Uncover the delight and mystery of the "mon petit choux" and time-tested techniques for perfecting the pastry.

During the class, Chef Florence will showcase the versatility of this choux puff pastry. You will unlock its full potential from sweet pastries to an effortless transition into savory flavor pops like gougГЁre. Craft decadent sweet sensations such as choux Г  la crГЁme brimming with luscious homemade pastry cream.

Guests are welcome to bring wine and beer to enjoy during the class.

Details
  • Minimum Guests 2
  • Maximum Guests 8
  • Meal Courses 3
  • Event Duration 2 hours
  • Labels Adult, Baking, Christmas, French, Fun, Holiday, New Year, Pastry, Thanksgiving
COVID-19 protocols this chef will implement are:
Icon indicating the chef will be wearing a mask Chef Wearing a Mask (Upon Request)
Icon indicating the class is social distancing friendly Social Distancing Friendly
Reviews

Reviews guests left for other experiences with Chef Florence

Bonnie Holder

Bonnie Holder

04 Sep 2024

Chef Florence did a wonderful job for our little group.. She showed us what to do and we had hands on experience to help us in the future! Every dish was delicious! She was lovely!

Reviews Chef Florence received outside of Cozymeal

Maggie

Maggie

14 May 2024

Ya'll, it was SO FUN!!!! We did a family zoom cooking class for my Mom's birthday. Florence worked with us on a menu that met all of our dietary needs, let us choose what we preferred, and was super thorough in details prior to the night. I was a bit skeptical of how this would work on zoom, but you would have thought we were all together in person. It was seamless and such a blast. She talked us through how to cook each dish, chatted with us throughout, and taught us so much. The food was out of this world too! I would highly recommend an experience like this for your family or friends.

Jackie

Jackie

14 May 2024

Florence created one of the more memorable family birthday celebrations! We were celebrating two young adult birthdays and Florence helped create a delicious menu. Her cooking class was informal but kept everyone engaged and learning new skills such as pasta making and knife skills. The food was fresh and local and seasonal. Florence was an absolute delight to spend time with. My family is still raving about what a fun evening we had. I will definitely use Florence for my next catered event.

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