Cooking Class - Spring & Egg Rolls Feast

$ 85 Per person

all-inclusive: 2-hour class, 4-course meal.


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What You’ll Do

Get creative in the kitchen and learn how to iconic Asian favorites.

Join Chef Pao for an immersive cooking class where you’ll master the art of making your favorite Asian dishes. Guided by a five-star chef, this hands-on experience is perfect for anyone eager to learn authentic techniques.

You’ll start by crafting crispy spring rolls filled with your choice of shrimp or chicken. Next, prepare mouthwatering egg rolls stuffed with seasoned pork or fresh vegetables, served alongside perfectly steamed sticky rice. To end on a sweet note, you’ll whip up a delightful tapioca-coconut dessert.

Guests are welcome to bring wine and beer to enjoy during the class.

Details
  • Minimum Guests 2
  • Maximum Guests 6
  • Meal Courses 4
  • Event Duration 2 hours
  • Labels Asian, Chinese, Fusion, Thai, Vietnamese

Meet your chef

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Chef Pao Verified Chef

After graduating from Le Cordon Bleu in 2012, Chef Pao turned his focus to the beautiful and delicious preparation and presentation of sushi. Previously, he worked as a sushi chef at a restaurant in St. Paul where he perfected his sushi-making techniques. Now, Chef Pao runs his own catering business for events and gatherings, and teaches Asian cooking classes with a focus on skill and high-quality ingredients.

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Cancellation Policy

Flexible booking: Cancel or reschedule this event's reservation for free up to 48 hours before the event.
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What You’ll Do

Get creative in the kitchen and learn how to iconic Asian favorites.

Join Chef Pao for an immersive cooking class where you’ll master the art of making your favorite Asian dishes. Guided by a five-star chef, this hands-on experience is perfect for anyone eager to learn authentic techniques.

You’ll start by crafting crispy spring rolls filled with your choice of shrimp or chicken. Next, prepare mouthwatering egg rolls stuffed with seasoned pork or fresh vegetables, served alongside perfectly steamed sticky rice. To end on a sweet note, you’ll whip up a delightful tapioca-coconut dessert.

Guests are welcome to bring wine and beer to enjoy during the class.

Details
  • Minimum Guests 2
  • Maximum Guests 6
  • Meal Courses 4
  • Event Duration 2 hours
  • Labels Asian, Chinese, Fusion, Thai, Vietnamese
Reviews

Verified guest reviews for other experiences with Chef Pao

Mark

Mark

17 Mar 2025

Great fun! Thoroughly enjoyed learning how to prepare potstickers and fried rice. Chef Pao is an excellent teacher - relaxed, knowledgeable, and a serious foodie.
Beth

Beth

16 Feb 2025

Chef Pao was extremely welcoming in his home and was a wonderful teacher! My husband and I have never taken a cooking class before, let alone roll our own sushi! It was so much fun! We highly recommend Chef Pao’s class!
Heather

Heather

18 Jan 2025

Highly reccomended this class! The environment was welcoming and relaxing and Chef Pao was an incredible host and teacher! I left feeling so much confidence to start my sushi making journey at home. Take the class, learn the skills, ask your questions, enjoy your creations!