Cooking Class - Flavorful Korean

Create a bite-sized feast as you explore the aromatic flavors of East Asia. Learn traditional techniques for preparing bite-sized steamed delights in this hands-on cooking class. Working alongside an expert chef, you'll fold, wrap and create savory fillings like a professional. Soon, you'll be recreating your own East...

Master the flavors and techniques of Asia and create beautiful Dim Sum to share. Embark on a culinary journey through the bustling streets of Hong Kong with a Dim Sum cooking class. Work alongside an expert chef as you learn to create delicate dumplings and steamed buns while mastering intricate folds and flavors....

Every chef needs to learn the proper use of kitchen knives. This cooking class is about knife technique and how to use all of the knives in your knife block. From cutting meats to seafood to vegetables, you'll explore the various styles of knife and how to select the right one for each job. You'll also get tips on...

Imagine you're traveling to Thailand through your taste buds as you master authentic techniques. Instead of take-out, treat yourself to an immersive Thai cooking class. Led by an expert chef, you will learn traditional techniques and work with authentic flavors to recreate beloved dishes from Thailand. Combine...

Take your taste buds on a first-class trip to Thailand and begin a culinary expedition. Savor Southeast Asian flavors as you explore bold spices and aromatic herbs that define Thai cuisine in this immersive cooking class. Learn fundamentals, techniques and flavor combinations as you create beautifully authentic dishes...

Learn to balance authentic spices and ingredients to make restaurant-style ramen. Embark on a flavorful journey through the heart of Japan with a ramen cooking class. Master the art of crafting rich, savory broths and noodles and mouthwatering toppings. Taught by a top chef, learn the intricacies of this beloved...

Learn to balance authentic spices and ingredients to make restaurant-style ramen. Embark on a flavorful journey through the heart of Japan with a ramen cooking class. Master the art of crafting rich, savory broths and noodles and mouthwatering toppings. Taught by a top chef, learn the intricacies of this beloved...

Explore the world of noodle making from scratch. Learn how to make delicious ramen from scratch in this chef-led cooking class. From getting hands-on with fresh ingredients to creating the broth base, you'll master the techniques to create an authentic ramen bowl bursting with flavor.В Your chef will also teach you...

Add new flavors to your weekly recipe rotation. Led by an esteemed chef, this cooking class explores the flavors of traditional Japanese cuisine. Join a world-class chef who will guide you through a variety of recipes. Master frying and grilling skills, make dipping sauce and bake unique cookies. Recipes include...

Get back to the basics and learn some essential knife skills. At the heart of all great culinary creations are tried-and-true techniques. A chef instructor will guide you through foundational knife skills in a fun, hands-on environment. You'll learn the chef-approved ways to slice, dice, chop and julienne fresh...

Elevate your culinary skills with a lesson in Thai cooking. In this immersive cooking class, you will explore the delicate balance of bold and subtle flavors essential to Thai cuisine. With tips from a world-class chef instructor, you’ll learn to craft this signature contrast while practicing techniques from...

Discover vibrant combinations of fresh herbs, spices and the many uses of coconut milk. Learn to create your favorite carry-out dishes with this hands-on cooking class all about Thailand. Guided by a chef instructor, lean into the contrast of strong and delicate flavors, using the five pillars of Thai cuisine as your...