Cooking Class - Refined Seasonal Flavors

Your culinary craft gets a finer edge in this lesson in expert-level cutting techniques. Knowing how to use your knives to their best potential is a crucial skill for any chef, as this hands-on cooking class demonstrates. Learn from an expert chef as you develop comfort, power and accuracy using an array of knives for...

Discover a simple and fresh Mediterranean menu perfect for weeknight dinners and weekend parties. In this hands-on class with Chef Andrew, you will learn how to prepare a three-course Mediterranean-style menu using fresh, high-quality ingredients, and simple cooking techniques to maximize the freshness and flavor of...

Learn how to handcraft a combination of Italian favorites that showcase fresh ingredients. In this interactive cooking class with Chef Greg, he'll teach you all the techniques and secrets of authentic Italian cuisine that have been used for generations. To begin, sautГ© shrimp with white wine, garlic, lemon and...

Once you master the five mother sauces, you unlock the entire world of culinary sauces. During this unique cooking class, you'll learn all about the five mother sauces, from which most other sauces are created. You'll explore each of the sauces by preparing five potential dishes, whipping up a smoky Dijon-cheddar...

Transport yourself to the Italian countryside for a rustic meal. You'll feel as if you're in Tuscany in this immersive cooking class. A chef instructor you'll learn cooking techniques straight from Italy to make a rosemary chicken cooked under a brick. Plus, make creamy risotto and a refreshing salad to enjoy on the...

Discover the secrets to preparing chilled recipes, including appetizers, palate cleansers, salads and desserts. During this cooking class, Chef Greg will guide you through a culinary exploration of food best served chilled and show you that you don't need heat to bring the flavor. You'll prepare citrus-packed...

Discover the secrets to preparing chilled recipes, including appetizers, palate cleansers, salads and desserts. During this cooking class, Chef Greg will guide you through a culinary exploration of food best served chilled and show you that you don't need heat to bring the flavor. You'll prepare citrus-packed...

Explore Morocco's rich culinary heritage together in a cozy setting. This cooking class brings Morocco’s warmth to your kitchen. Together, layer flavors into tender roasted chicken with caramelized onions, steam aromatic couscous and toss a vibrant orange-mint salad. End with Mhencha’s almond sweetness, a...

Learn the tricks to preparing a full dinner menu with minimal time and one pan. Dive into the art of efficient cooking during this hands-on cooking class with Chef Greg. In under fifteen minutes, you'll use the same single pan to cook up a gourmet four-course dinner menu. Begin by brewing a seafood chowder with...

Explore the rich flavors of Louisiana in the kitchen with this culinary session. Experience the rich and flavorful history of the South with the southern lively Louisiana delights cooking class. Follow the instructions of an expert chef on how to prepare and make chicken and andouille sausage gumbo paired with...

Bring your little chefs into the kitchen to create their own Japanese meal. Maki-style sushi is on the menu for the little ones in this kids cooking class with Chef Taciana. It's an ideal introduction to the art of cuisine for youngsters who can't wait to help out in the kitchen. Your aspiring chefs will start...

Try your hand at making a classic Japanese hibachi to impress your friends. Explore a new way to make unique meals in your home with the classic Japanese hibachi in your home cooking class. Learn from a master chef in the ways to make a tender chicken teriyaki with vegetable fried rice, which will allow you to...