Cooking Class - Italian Fare Reimagined

$ 105 Per person

all-inclusive: 2.5-hour class, 3-course meal.

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What You’ll Do

Discover how to get more vegetables on the table with this delightful reimagining of pasta.

In this hands-on class with Chef Andrew, you will learn how to prepare a three-course dinner menu featuring a simple trick for putting a lighter spin on a classic comfort food dish: chicken Alfredo.

After learning how to build complementary flavors and textures in a crave-worthy mixed green salad, Chef Andrew will show you how to pull off some culinary alchemy and transform the humble spaghetti squash into tender tangles of spaghetti. You'll also prepare a homemade Alfredo sauce that will have you tossing the jarred stuff for good.

Guests are welcome to bring wine and beer to enjoy during the class.

Details
  • Minimum Guests 2
  • Maximum Guests 5
  • Meal Courses 3
  • Event Duration 2.5 hours
  • Labels Christmas, Couples, Date Night, Father's Day, Healthy, Holiday, Italian, Mother's Day, New Year, Valentine's

Meet your chef

Chef Andrew Shot
Chef Andrew Verified Chef
Food safety certified
Chef Travels to You

12 reviews

For the past five years, Chef Andrew has been spending his days in the kitchen creating from-scratch menus to accommodate a variety of dietary needs for patients at a rehab facility in Miami. Now, Chef Andrew is excited to share his culinary skills and wisdom with others in a variety of fun, exciting, and interactive cooking classes and other culinary experiences you won’t want to miss!

View all of Chef Andrew's Experiences

COVID-19 protocols this chef will implement are:
Icon indicating the chef will be wearing a mask Chef Wearing a Mask (Upon Request)
Icon indicating the class is social distancing friendly Social Distancing Friendly

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Cancellation Policy

Flexible booking: Cancel or reschedule this event's reservation for free up to 48 hours before the event.

Chef Andrew will travel to guests within Miami for this experience.

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What You’ll Do

Discover how to get more vegetables on the table with this delightful reimagining of pasta.

In this hands-on class with Chef Andrew, you will learn how to prepare a three-course dinner menu featuring a simple trick for putting a lighter spin on a classic comfort food dish: chicken Alfredo.

After learning how to build complementary flavors and textures in a crave-worthy mixed green salad, Chef Andrew will show you how to pull off some culinary alchemy and transform the humble spaghetti squash into tender tangles of spaghetti. You'll also prepare a homemade Alfredo sauce that will have you tossing the jarred stuff for good.

Guests are welcome to bring wine and beer to enjoy during the class.

Details
  • Minimum Guests 2
  • Maximum Guests 5
  • Meal Courses 3
  • Event Duration 2.5 hours
  • Labels Christmas, Couples, Date Night, Father's Day, Healthy, Holiday, Italian, Mother's Day, New Year, Valentine's
COVID-19 protocols this chef will implement are:
Icon indicating the chef will be wearing a mask Chef Wearing a Mask (Upon Request)
Icon indicating the class is social distancing friendly Social Distancing Friendly
Reviews

Reviews guests left for this experience

Florence Darko

Florence Darko

28 May 2024

Chef Andrew was very personable and engaging. He felt like a seamless addition to our group, guiding us through the cooking (which was delicious), and answering all our culinary questions. Would definitely recommend you book a session with him!

Reviews guests left for other experiences with Chef Andrew

Emily

Emily

31 Aug 2024

Chef Andrew is amazing!!!! Very detail oriented. I really like him and learnt a lot from him.

Iris

Iris

14 Jun 2024

This was a very enjoyable experience! The conch and yellow snapper were perfectly prepared! The presentation was above expectations. This meal was the equivalent to a five star restuarant.

Read More (9)