Chef John's passion for crafting incredible fare began at an early age. Since then, he has amassed decades worth of experience working in a variety of culinary establishments, even working alongside several top names in the food industry, including Bobby Flay, Emeril Lagasse and Julia Child. Chef John looks forward to sharing the treasure trove of cooking tips and tricks he has learned throughout the years with you!
Flexible booking: Cancel or reschedule this event's reservation for free up to 48 hours before the event.
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WHAT YOU’LL DO
Craft New Orleans style menu with the guidance of a five-star chef.
Explore the expertly seasoned cuisine of New Orleans in this hands-on cooking class. Learn new skills in the kitchen from a five-star professional chef in an engaging environment.
With heavy cream, egg yolks, organic brown sugar, orange zest and organic vanilla extract
Most dietary restrictions can be accommodated if noted prior to the event. Please mention this in the message field when you submit your booking request as adjustments to recipes cannot be made during class.
ADDITIONAL DETAILS
No prior cooking experience needed
All ingredients and equipment are provided
Dietary accommodations available upon request
Private classes available for groups and special events
Chef John's passion for crafting incredible fare began at an early age. Since then, he has amassed decades worth of experience working in a variety of culinary establishments, even working alongside several top names in the food industry, including Bobby Flay, Emeril Lagasse and Julia Child. Chef John looks forward to sharing the treasure trove of cooking tips and tricks he has learned throughout the years with you!
I booked the Bourbon Street class as a surprise for my boyfriend, to celebrate our third anniversary. It was such a blast!!
Chef John has such a fun personality, great stories, and amazing cooking skills. He answered ALL of my questions and taught us many techniques (verbally and hands on) for presentation, knife skills, kitchen tools, and more. He made sure to snap some pictures of us,
The food we had was absolutely delicious and we were able to take some home! Chef John was great with accommodating my gluten sensitivity as well. We both had an amazing time and left feeling a little sad that it was over. Would 100% recommend!
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Verified guest reviews for other classes with Chef John
Beth D.
Booked the class
Explore Japan
with Chef John
in Pembroke Pines
The evening was filled with good food and lots of laughs. Chef John’s home kitchen was comfortable and well appointed. He showed us how to make Sushi and then let us practice making it ourselves. The Sushi was delicious and the the hours flew by. Great date night!
Tamir S.
Booked the class
Plant-Based Comfort Classics
with Chef John
in Pembroke Pines
It was a great experience. We learning new tricks, it was delicious. The vibe was welcoming, intimate and fun.
Atul A.
Booked the class
Plant-Based Comfort Classics
with Chef John
in Pembroke Pines
John did an excellent job. He was entertaining, interesting, and informative. We learned many things about food and cooking. Food was great too!! It was a very enjoyable evening. Highly recommend to others.
Sandra L E.
Booked the class
French Quarter Fare
with Chef John
in Pembroke Pines
French Quarter fare!
Menu was great! We all wished it was “more hands†on instead of just watching but it was definitely yummy!
Jessica W.
Booked the class
Plant-Based Comfort Classics
with Chef John
in Pembroke Pines
The Plant based cooking class was awesome! We learned knife skills, cooking techniques and great tips for storing fresh ingredients. I loved how Chef John used all organic ingredients so I could feel good about what I ate. Thank you for the delicious meal and great experience!
Maria Obregon .
Booked the class
Flavors of Maryland
with Chef John
in Pembroke Pines
Chef John was great! We had a wonderful time with him and the food was fantastic. Love Cosymeal!
Jean-Michel .
Booked the class
Flavors of Maryland
with Chef John
in Pembroke Pines
An amazing class!
Justin R.
Booked the class
Flavors of Maryland
with Chef John
in Pembroke Pines
Chef John is hands down one of the best chefs I've had the pleasure to learn from. His passion for cooking shines through every step of the class, and he knows exactly how to break down complex techniques so anyone can follow along and succeed.
What really stood out was how personable and patient he was — making the whole experience fun and stress-free while pushing us to elevate our skills. The food we made wasn’t just delicious; it felt like a dish you’d actually be proud to serve to guests at home.
If you want a cooking class that’s both inspiring and practical, Chef John is your go-to. I’d recommend his classes to anyone serious about cooking or just looking to level up and enjoy the process.
Carlos M.
Booked the class
Explore Japan
with Chef John
in Pembroke Pines
It was my first time using Cozymeal, and it was for a date night with my wife.
We thoroughly enjoyed the experience. Chef John was fantastic, and we had the opportunity to meet another couple. The food was excellent, and we greatly appreciated the chef's expertise and wonderful sense of humor.
We will definitely use Cozymeal again in the near future.
madison f.
Booked the class
Explore Japan
with Chef John
in Pembroke Pines
Chef John made the entire experience! The food we made was delicious and it was a blast learning how to make everything. Chef John is very knowledgeable about all things food / cooking and made it very fun and easy!
Sylvette W.
Booked the class
French Quarter Fare
with Chef John
in Pembroke Pines
Chef John is great, a wealth of knowledge and experience. Excellent meal. He is a fantastic teacher, chef and host.
He runs an extremely organize class and teaches you many tips.
Cindy Kamer .
Booked the class
French Quarter Fare
with Chef John
in Pembroke Pines
His kitchen and his apartment were immaculate. He was friendly and sociable. His skillset excellent. My only wish is that he would have provided us with the recipes for the meal we cooked.
Kiyoshi M.
Booked the class
Explore Japan
with Chef John
in Pembroke Pines
We had a great time with Chef John. He gave us great cooking tips like healthier alternatives for certain ingredients and showed us how to chop things correctly.The food was great and the sorbet at the end was delicious!
Christine C.
Booked the menu
Authentic Taste of Japan
with Chef John
Great experience with Chef John! We learned a lot and the meal was delicious! I definitely recommend him!
Emma H.
Booked the menu
Authentic Taste of Japan
with Chef John
Chef John was amazing! The sushi experience was so good and fresh. He is so nice and knowledgeable! Would definitely book again.
Jill J.
Booked the class
French Quarter Fare
with Chef John
in Pembroke Pines
What a wonderful experience, I’m so glad I chose chef John!!! He was a very personable and knowledgeable host! The food was delicious and he made it look so easy! I highly recommend the Cozy meal with Chef John!
Ari V.
Booked the class
Plant-Based Comfort Classics
with Chef John
in Pembroke Pines
Chef John is fantastic, we learned many cooking insider tricks, and the meal was delicious and filling. We really appreciated his willingness to adapt to all of our (many) food restrictions.
Thank you for opening your home to us for the lesson Chef John!
CHANTAL .
Booked the menu
Maryland Seafood Feast
with Chef John
The food was delicious. It was a great menu for all seafood and crab cakes lovers. However, we had to take care of clearing the plates ourselves between courses and bring everything back to the kitchen (from the dining room) at the end and clean up ourselves. We had another Cozymeal last year, and everything was put away. We did not have to lift a finger. I was just a little surprised by that.
Frank B.
Booked the class
French Quarter Fare
with Chef John
in Pembroke Pines
Delicious!
Brinni J.
Booked the class
Flavor Voyage to Mexico
with Chef John
in Pembroke Pines
Chef John was an excellent host and great cook. Look forward to booking another cooking class with him in the near future.
Klaire V.
