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Cooking Class
$99
Explore Japan
With Chef John
(4.9)
$103.99 PER PERSON
All fees included
2-hour class • 4-course meal
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WHY GUESTS LOVE THIS CLASS
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Verified guest reviews for this class
Beth D.
The evening was filled with good food and lots of laughs. Chef John’s home kitchen was comfortable and well appointed. He showed us how to make Sushi and then let us practice making it ourselves. The Sushi was delicious and the the hours flew by. Great date night!
Carlos M.
It was my first time using Cozymeal, and it was for a date night with my wife. We thoroughly enjoyed the experience. Chef John was fantastic, and we had the opportunity to meet another couple. The food was excellent, and we greatly appreciated the chef's expertise and wonderful sense of humor. We will definitely use Cozymeal again in the near future.
madison f.
Chef John made the entire experience! The food we made was delicious and it was a blast learning how to make everything. Chef John is very knowledgeable about all things food / cooking and made it very fun and easy!
Kiyoshi M.
We had a great time with Chef John. He gave us great cooking tips like healthier alternatives for certain ingredients and showed us how to chop things correctly.The food was great and the sorbet at the end was delicious!
Jordan H.
The Cozymeal experience with Chef John was disappointing in every aspect and borderline unsafe. The location was a difficult-to-find, third-floor walk-up apartment. We paid for a sushi experience, but the fish was not sushi grade (vacuum-sealed supermarket quality). The tuna served made my girlfriend and me immediately sick after leaving. The entire meal was poor and borderline inedible. Chef John also spent the whole time giving an exhausting recitation of his resume. This was a terrible experience that left us ill and gave us a bad impression of the Cozymeal brand. If I could give zero stars, I would.
Verified guest reviews for other classes with Chef John
Klaire V.
Booked the class Culinary Journey Down Bourbon Street with Chef John in Pembroke Pines
I booked the Bourbon Street class as a surprise for my boyfriend, to celebrate our third anniversary. It was such a blast!! Chef John has such a fun personality, great stories, and amazing cooking skills. He answered ALL of my questions and taught us many techniques (verbally and hands on) for presentation, knife skills, kitchen tools, and more. He made sure to snap some pictures of us, The food we had was absolutely delicious and we were able to take some home! Chef John was great with accommodating my gluten sensitivity as well. We both had an amazing time and left feeling a little sad that it was over. Would 100% recommend!
Tamir S.
Booked the class Plant-Based Comfort Classics with Chef John in Pembroke Pines
It was a great experience. We learning new tricks, it was delicious. The vibe was welcoming, intimate and fun.
Atul A.
Booked the class Plant-Based Comfort Classics with Chef John in Pembroke Pines
John did an excellent job. He was entertaining, interesting, and informative. We learned many things about food and cooking. Food was great too!! It was a very enjoyable evening. Highly recommend to others.
Sandra L E.
Booked the class French Quarter Fare with Chef John in Pembroke Pines
French Quarter fare! Menu was great! We all wished it was “more hands†on instead of just watching but it was definitely yummy!
Jessica W.
Booked the class Plant-Based Comfort Classics with Chef John in Pembroke Pines
The Plant based cooking class was awesome! We learned knife skills, cooking techniques and great tips for storing fresh ingredients. I loved how Chef John used all organic ingredients so I could feel good about what I ate. Thank you for the delicious meal and great experience!
Maria Obregon .
Booked the class Flavors of Maryland with Chef John in Pembroke Pines
Chef John was great! We had a wonderful time with him and the food was fantastic. Love Cosymeal!
Jean-Michel .
Booked the class Flavors of Maryland with Chef John in Pembroke Pines
An amazing class!
Justin R.
Booked the class Flavors of Maryland with Chef John in Pembroke Pines
Chef John is hands down one of the best chefs I've had the pleasure to learn from. His passion for cooking shines through every step of the class, and he knows exactly how to break down complex techniques so anyone can follow along and succeed. What really stood out was how personable and patient he was — making the whole experience fun and stress-free while pushing us to elevate our skills. The food we made wasn’t just delicious; it felt like a dish you’d actually be proud to serve to guests at home. If you want a cooking class that’s both inspiring and practical, Chef John is your go-to. I’d recommend his classes to anyone serious about cooking or just looking to level up and enjoy the process.
Sylvette W.
Booked the class French Quarter Fare with Chef John in Pembroke Pines
Chef John is great, a wealth of knowledge and experience. Excellent meal. He is a fantastic teacher, chef and host. He runs an extremely organize class and teaches you many tips.
Cindy Kamer .
Booked the class French Quarter Fare with Chef John in Pembroke Pines
His kitchen and his apartment were immaculate. He was friendly and sociable. His skillset excellent. My only wish is that he would have provided us with the recipes for the meal we cooked.
Christine C.
Booked the menu Authentic Taste of Japan with Chef John
Great experience with Chef John! We learned a lot and the meal was delicious! I definitely recommend him!
Emma H.
Booked the menu Authentic Taste of Japan with Chef John
Chef John was amazing! The sushi experience was so good and fresh. He is so nice and knowledgeable! Would definitely book again.
Jill J.
Booked the class French Quarter Fare with Chef John in Pembroke Pines
What a wonderful experience, I’m so glad I chose chef John!!! He was a very personable and knowledgeable host! The food was delicious and he made it look so easy! I highly recommend the Cozy meal with Chef John!
Ari V.
Booked the class Plant-Based Comfort Classics with Chef John in Pembroke Pines
Chef John is fantastic, we learned many cooking insider tricks, and the meal was delicious and filling. We really appreciated his willingness to adapt to all of our (many) food restrictions. Thank you for opening your home to us for the lesson Chef John!
CHANTAL .
Booked the menu Maryland Seafood Feast with Chef John
The food was delicious. It was a great menu for all seafood and crab cakes lovers. However, we had to take care of clearing the plates ourselves between courses and bring everything back to the kitchen (from the dining room) at the end and clean up ourselves. We had another Cozymeal last year, and everything was put away. We did not have to lift a finger. I was just a little surprised by that.
Frank B.
Booked the class French Quarter Fare with Chef John in Pembroke Pines
Delicious!
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