Cooking Class - Focus On Chocolate Macarons

Create perfect pastries. Indulge in the art of French pastry with this hands-on cooking class, where a chef instructor will help you create elegant pastries from scratch. Start with mini pavlovas topped with fluffy cream and a vibrant berry compote. Next, learn how to prepare savory cheddar scones and finish with a...

Learn classic French baking secrets. Indulge in a delightful mix of flavors with this French-inspired cooking class. An expert will show you the techniques to make airy mini pavlovas topped with rich cream and berry compote. You’ll master the art of savory cheddar scones and finally, craft a balanced leek,...

Build your kitchen skills by mastering classics from a French bistro menu. Be inspired at this cooking class dedicated to fine French haute cuisine made simple. Led by experienced Chef Christmas, you’ll master essential kitchen techniques including preparing meat and vegetables and balancing flavors. In the...

Join Chef Wei for a fun lesson in homemade Shanghai-style dim sum. In this interactive cooking class, Chef Wei will guide you with time-honored techniques as you prepare authentic dumplings from scratch. Learn how to make each element of the dumpling and fold each unique style. Begin with classic pork and...

Learn how to create the crunchy and chewy, melt-in-your-mouth French macaron with Chef Stephanie. French macarons are a timeless classic. Join Chef Stephanie as she provides you with some valuable secrets in perfecting this stunning French treat. In this hands-on baking class, you will be preparing macarons...

These winsome French cakes are perfect for turning your simple affair into a memorable occasion. The French pastry lovingly known as the madeleine is the star of this festive hands-on cooking class. Learn the traditional methods and time-honored recipes used by bakers throughout the world to recreate your own...

These winsome French cakes are perfect for turning your simple affair into a memorable occasion. The French pastry lovingly known as the madeleine is the star of this festive hands-on cooking class. Learn the traditional methods and time-honored recipes used by bakers throughout the world to recreate your own...

Learn the delicate art of crafting delectable madeleines from scratch during this immersive cooking class. This cooking class teaches you the timeless art of madeleine cakes, which are small, shell-shaped sponge cakes from Northeast France. A skilled chef instructor will teach you everything you need to know about...

Learn how to make a simple, versatile dough called pâte à choux — a French pastry kitchen staple. In this hands-on cooking class, Chef Stephanie introduces you to the wonderful world of pâte à choux. If you were in a pastry program at a fancy culinary school, this is one of the first things you would...

Turn your dessert tray into a festival of sweet warmth with these delightful French bakes. The macarons you'll make in this interactive cooking class shine with elegant color like baked jewels on any springtime table. Work with a top local chef to create professional-level meringue shells and delightful fillings for a...

Celebrate spring by making delicious seasonal macarons from scratch during this hands-on cooking class. Embrace the colorful deliciousness of homemade macarons in this engaging cooking class. Led by an expert baker instructor, you'll learn the process behind creating bakery-quality macarons, using spring-inspired...

Learn the secrets to making a perfect eggs Benedict entirely from scratch for your next brunch with friends. This hands-on cooking class gives you the perfect opportunity to master a brunch favorite - eggs Benedict - from the ground up. Chef Stephanie will be right there with you, guiding you through each step,...