Cooking Class - Farmers Market Meals

Discover the secrets to preparing chilled recipes, including appetizers, palate cleansers, salads and desserts. During this cooking class, Chef Greg will guide you through a culinary exploration of food best served chilled and show you that you don't need heat to bring the flavor. You'll prepare citrus-packed...

Celebrate holiday flavors from around the globe in this festive international feast. This immersive cooking class explores seasonal flavors and holiday traditions from around the world with dishes inspired by France, Israel, the American South and more. Guided by the chef, you’ll learn to pepper-crust prime rib...

Learn the secrets behind classic paella, a feast for all the senses. Learn how to make a big dish of paella, perfect for large gatherings and dinner parties, at this practical cooking class. You’ll discover how each ingredient adds to the signature recipe, from saffron for coloring to the sofrito that imparts...

Celebrate signature flavors of the season with this showcase of warm-weather produce. In this hands-on cooking class, you’ll craft a vibrant menu bursting with a bounty of fresh ingredients while honing foundational techniques. Your chef instructor teaches methods for preparing succulent flank steak with zesty...

Spanish fare for all. Discover the quintessential dish of Spain in a hands-on paella cooking class. Learn to make authentic saffron-infused paella from a five-star professional chef in an engaging environment. Master new skills in the kitchen such as knife skills, sauteeing fragrant sofrito and perfectly cooking rice...

Master subtle spices and full flavors in this Mediterranean session. Transport yourself to the Mediterranean in this fun cooking class. Guided by the chef instructor, you’ll make a juicy chicken dish, spiced with za’tar, and serve it with sides made from fresh produce and hints of herbs and spices. For a...

Master subtle spices and full flavors in this Mediterranean session. Transport yourself to the Mediterranean in this fun cooking class. Guided by the chef instructor, you’ll make a juicy chicken dish, spiced with za’tar, and serve it with sides made from fresh produce and hints of herbs and spices. For a...

Get creative in the kitchen celebrating peak seasonal produce. In this interactive cooking class, you’ll highlight the season's bounty with each innovative dish. The chef will teach you to grill a smoky, spicy pizza topped with creamy cheese and bold peppers. Juicy nectarines, peppery arugula and silky burrata...

Celebrate the best of autumn ingredients at a hands-on kitchen session. Learn how to create autumn inspired dishes that are great for body and soul in this interactive cooking class. Led by the chef instructor, you’ll prepare a full menu of pan-roasted poultry and risotto that’s been perfectly stirred to...

Mediterranean Fusion Fare Join us for a one-of-a-kind cooking class inspired by Mediterranean fusion cuisine. Learn to create restaurant-quality cuisine from a five-star professional chef in an engaging hands-on environment. Master new skills in the kitchen while making traditional dishes such as za'atar-spiced...

Learn how simple techniques can create sensational dishes In this hands-on cooking class, you'll learn quick and easy methods to boost the textures and flavors of any meal. With tips from your chef instructor, you’ll build a one-pan main dish with chicken and couscous. Then, elevate the meal with fresh tomatoes,...

Get a taste of classic Korean flavors in this hands-on cooking class. Never be stuck for an appetizer again after taking part in this immersive, Korean inspired cooking class. You’ll learn how to make and steam traditional Korean filled dumplings and master Tteok-bokki — spicy, sticky rice cakes....