Cooking Class - The Finest Autumn Fare

The new season leads with a menu filled with fresh flavors. Warm up your evening out in a springtime cooking class that turns the page on your seasonal dining calendar. The dishes you'll prepare with help from a first-rate chef instructor include pan roasted herb chicken, peas with earthy farro, tender roasted carrots...

Make autumnal culinary classics with help from a chef tutor. There’s no better way to get cozy this fall than with a plate of delicious homemade gnocchi, made with the skills you’ll learn at this Italian inspired cooking class. Made from sweet potato for an exciting twist, you’ll pair your gnocchi...

From bao to dumplings, these classic dishes are perfect for sharing. In this hands-on cooking class, you’ll craft a handmade dim sum platter ideal for your next gathering. The chef will teach you how to make two types of dumplings step-by-step from forming and filling your dough to pleating and steaming the...

Learn to make signature dishes from the Big Easy. This hands-on cooking class celebrates the vibrant culinary spirit of Louisiana with staple dishes from the region. Your expert instructor shares authentic methods for preparing hearty gumbo, traditional red beans, and rice. Learn to make creamy remoulade to serve with...

Transform the finest Italian ingredients into a full on feast. Learn to make an authentic Italian dinner at this hands-on cooking class. You’ll discover techniques to sear scallops, prepare a herby gremolata and cook cavatappi, a corkscrew shaped pasta, with pecorino cheese. Then, you’ll end the session...

Elevate an elegant salmon dinner with fresh herbs and seasonal produce. This interactive cooking class highlights the season's bounty while honing essential culinary techniques. For the main course, your chef instructor teaches the delicate art of grilling salmon accented with an herbaceous sauce. You’ll...

Elevate an elegant salmon dinner with fresh herbs and seasonal produce. This interactive cooking class highlights the season's bounty while honing essential culinary techniques. For the main course, your chef instructor teaches the delicate art of grilling salmon accented with an herbaceous sauce. You’ll...

Celebrate signature Asian flavors with a vibrant, modern menu. This immersive cooking class highlights ingredients, flavors and techniques from across Asia with chef's tips for recreating these tantalizing dishes at home. Start with an elevated take-out favorite, chicken teriyaki, then learn tricks for preparing...

Chef favorites for an unforgettable date night Elevate your next date night with a memorable cooking class! Join your special someone for a hands-on class where you'll craft a restaurant-quality meal together. Under the guidance of a chef instructor, you'll master the art of preparing a stunning pork tenderloin...

Celebrate signature flavors of the season with this showcase of warm-weather produce. In this hands-on cooking class, you’ll craft a vibrant menu bursting with a bounty of fresh ingredients while honing foundational techniques. Your chef instructor teaches methods for preparing succulent flank steak with zesty...

Spice up traditional Mediterranean cuisine with modern gourmet flair. This interactive cooking class expertly blends modern techniques with traditional ingredients to compose a dynamic feast. The chef will teach you to use the precision of the sous vide method to prepare tender steak. Then, you'll mix compound butter...

Savor the essence of summer with a patio feast that's simply too good to resist Discover the art of alfresco dining with this engaging cooking class. Master grilling up a salmon showstopper, whipping up a veggie and herb sauce that dances on your palate and crafting a creamy, seasonal risotto. Sip on refreshing...