Cooking Class - Cozy Fall Macarons

Delight in the process of making pizza completely from scratch. Settle in for the labor of love that is homemade pizza. With guidance from Chef Aaron, you will craft a balanced, Italian-inspired meal with pizza as the centerpiece. Begin by layering heirloom tomatoes and mozzarella with basil and balsamic reduction...

Learn and practice the foundational techniques of classic French pastry with Chef Laura. In this hands-on cooking class, Chef Laura will teach you traditional lessons from the art of French pastry. You will explore a variety of basic skills, from preparing flaky pastry dough to pГўte Г  choux, the base dough for...

Chef Laura will show you how to get the most out of cooking with wine. French and Italian cuisine rely heavily on wine for cooking. Whether for deglazing a pan to make a sauce, simmering for hours to add flavor or a splash over fruit, wine is central to southern European fare. The class starts with an asparagus...

Experience fresh ingredients and flavors that make each season shine in Paris. In this hands-on class with Chef Laura, you will learn how to prepare an elegant and impressive four-course French bistro menu featuring fresh seasonal flavors and ingredients that come together for the perfect Parisian meal. Chef Laura...

Learn how to create beautiful and delicious macarons the French way. If you've been curious about how the delicate little French cookies, macaroons, get made, this cooking class will show you. You'll learn each step behind creating perfect little creations that melt in your mouth with just the right amount of softness...

Enjoy the flavors of Southern France in this classic cooking lesson. Create a French meal inspired by the Southern region with this immersive cooking class. You'll start with a shaved radish and arugula salad with a tapenade vinaigrette, showcasing the best of fresh produce. You'll follow it up with a bouillabaisse, a...

Enjoy the flavors of Southern France in this classic cooking lesson. Create a French meal inspired by the Southern region with this immersive cooking class. You'll start with a shaved radish and arugula salad with a tapenade vinaigrette, showcasing the best of fresh produce. You'll follow it up with a bouillabaisse, a...

Nourish yourself with a meal reminiscent of your favorite brasserie in Paris or at home. If you've been looking to recreate the dishes at your favorite French restaurant in the comfort of your own kitchen, this cooking class is the place to start. You will make a juicy strip steak with a whole grain mustard sauce,...

Tackle the ultimate baking challenge with this lamination-focused class featuring sweet and savory pastries. You will no longer be intimidated by the idea of making layered, laminated pastry at home after you take this hands on cooking class. Master a basic croissant dough that you can fill with endless flavors,...

Put a twist on the classic French bistro favorites you know and love. Create a unique French feast with this immersive cooking class. Typical steak frites come with crispy fries and a classic aioli. Yours will come with a sauce bursting with mustard seeds and crispy sweet potato fries, bringing the experience to a new...

Master the art of French cuisine with timeless recipes, rich flavors and expert techniques. Learn the secrets to creating indulgent homemade French cuisine in this hands-on cooking class. Start with a cheesy French onion soup bursting with slow-cooked onions and melted cheese. Brighten things up with a frisГ©e salad...

Indulge in a culinary journey where scrumptious treats are on the menu. In this immersive cooking class, you'll explore sweet and savory treats where Australia meets Scotland. A world-class chef will assist you in honing your skills as you whip up a trio of goodies, from mini pavlovas straight from Down Under, topped...