Cooking Class - Pressure Cooking and Cast Iron Skills

Learn how to grill a farm-to-table feast infused with island vibes in Chef Jordan's backyard. In this outdoor hands-on grilling class with Chef Jordan, you will learn how to prepare a gourmet three-course menu that fuses farm-to-table Californian cuisine with a touch of island flavor and flair. Some of the recipes...

Delight in the process of making pizza completely from scratch. Settle in for the labor of love that is homemade pizza. With guidance from Chef Aaron, you will craft a balanced, Italian-inspired meal with pizza as the centerpiece. Begin by layering heirloom tomatoes and mozzarella with basil and balsamic reduction...

Chef Laura will show you how to get the most out of cooking with wine. French and Italian cuisine rely heavily on wine for cooking. Whether for deglazing a pan to make a sauce, simmering for hours to add flavor or a splash over fruit, wine is central to southern European fare. The class starts with an asparagus...

Learn how to prepare exquisite plant-based meals, and discover the health benefits within. In this hands-on cooking class, Chef Jordan has prepared an incredible four-course, plant-based menu for you to create using herbs, vegetables, citrus and produce from his very own culinary garden. As you work your way...

Craft flavorful, easy-to-master dishes using fresh ingredients and classic techniques. Join Chef Laura in this hands-on cooking class and learn to create a simple yet elegant meal featuring bold flavors. You'll explore how to combine fresh, seasonal ingredients with time-honored techniques to craft a...

Join Chef Jordan in handcrafting a three-course authentic Italian meal from start to finish. In this hands-on class, Chef Jordan will lead you on a journey through some of the most simple, yet awe-inspiring Italian classics — including fresh, homemade pasta. You will begin with a refreshing Caprese salad...

Join Chef Jordan in handcrafting a three-course authentic Italian meal from start to finish. In this hands-on class, Chef Jordan will lead you on a journey through some of the most simple, yet awe-inspiring Italian classics — including fresh, homemade pasta. You will begin with a refreshing Caprese salad...

Get ready to explore the authentic flavors of Tuscany in this class with Chef Laura! In this hands-on class with Chef Laura, you will learn how to prepare a four-course Tuscan menu that showcases the beauty of fresh herbs and simple, traditionally used Tuscan ingredients. Some of the recipes you can look forward to...

Learn to make this classic Spanish dish alongside other favorite Spanish tapas. Learn how to make paella, the traditional creamy rice dish native to Spain, in this immersive cooking class. Yours will be made with the traditional short grain arborio rice, chicken and Spanish chorizo. You'll serve it alongside a fresh...

Learn the secrets behind incredible Spanish cuisine. Rich Spanish flavors and incredibly aromatic scents make this hands-on cooking class irresistible. An esteemed chef will showcase the techniques behind flavorful Spanish fare, from perfectly roasting pork loin with a smoky romesco sauce to achieving an even crisp on...

Sharpen your grilling skills and learn skills for hibachi at home. Plan a fun dining experience using restaurant-worthy techniques with this cooking class. Led by a gourmet chef, you'll learn how to prepare a flavor-filled chicken teriyaki and wok-frying vegetable fried rice. You'll slice and toss ingredients into a...

Learn how to achieve a perfectly cooked steak and Mediterranean-inspired African recipes. This cooking class delivers the flavors of North African cuisine to your home kitchen. Led by a gourmet chef, you'll practice sous vide techniques to prepare a steak accented with roasted garlic herb butter. You'll also chop nuts...