Cooking Class - Fall Feasting

Craft decadent flavors in every croissant. Join this cooking class to explore a world of creative croissants. You will start by baking kouign-amann, a unique pastry that combines buttery layers and caramelized sugar. Next, craft chocolate hazelnut cream croissants that offer a rich, indulgent flavor. The class also...

Master the delicate art of French crêpe making with sweet and savory recipes. Discover the delicious versatility of French cuisine in this hands-on cooking class perfect for crêpe lovers and French food fans. You'll prepare three sweet and savory crêpe dishes and a classic French onion soup. Guided by a...

Chef Michael brings years of pasta-making expertise to this hands-on Italian cooking class. You’ll start by preparing fresh pasta from scratch, learning how to mix, knead and shape dough with confidence. Then you’ll build layers of flavor as you cook with ingredients like ricotta, pancetta, sausage,...

Learn how to create the aromatic and vibrant dishes of Indian cuisine. Handcraft flavorful traditional Indian recipes in this engaging cooking class where world-class Chef Huda will guide you through a menu of four Indian favorites. To begin you'll make roti, a warm flatbread made with flour, salt and oil. Next,...

Cozy up with a plate of homemade pasta in this romantic date night cooking class. This intimate cooking class lets you celebrate your love with a plate of handmade pasta! A five-star chef will guide you and you special someone along, teaching you how to do everything from rolling the dough to making a mouthwatering...

Harness the warm glow of Southern Italy's robust and sunny cuisine in this culinary experience. In this hands-on class with Chef Landi, you will learn how to prepare gnocchi from scratch and serve it with an authentic Bolognese sauce hailing from the sun-soaked and weathered south of Italy. You'll start your meal...

Harness the warm glow of Southern Italy's robust and sunny cuisine in this culinary experience. In this hands-on class with Chef Landi, you will learn how to prepare gnocchi from scratch and serve it with an authentic Bolognese sauce hailing from the sun-soaked and weathered south of Italy. You'll start your meal...

Take a culinary journey around Asia as you create dishes with a fusion of flavors. Learn the secrets to creating a handful of traditional Asian dishes in this engaging cooking class, from crafting lettuce wraps to frying up donuts. Chef Huda will guide you using cooking techniques you'll use again and again. To...

Roll classic sushi favorites with friends and learn easy techniques in a relaxed setting. Roll into a fun and interactive sushi-making cooking class with Chef Michael and learn how easy it is to craft fresh rolls at home. This class is designed for all skill levels and focuses on simple techniques, great ingredients...

Learn to create sophisticated meals using wine country’s freshest ingredients. In this cooking class, you'll explore the tastes of wine country with a menu designed to impress. Learn how to create a perfectly seared fillet with red wine and shallot sauce, paired with a vibrant spinach salad with roasted beets...

Explore essential techniques and bold flavors in this immersive French cooking experience. Step into a French bistro in this cooking class where tradition meets bold, rich flavor. Experience the fundamentals of French cuisine as you craft a meal rooted in timeless techniques, from perfecting an authentic sauce to...

Discover the secrets of baking delicious, golden-crusted bread. Create rustic bread from scratch in this cooking class that guides you through essential techniques for perfect homemade loaves. Learn to work with simple ingredients to craft focaccia and ciabatta with a crisp crust and soft interior. Add a personal...