Cooking Class - Just So Saucy

Join Chef Michelle on a culinary trip to the bayou and create handmade Southern classics. Enjoy the comforts of the South in this hands-on cooking class featuring Creole cuisine, where Chef Michelle will teach you how to handcraft a meal so authentic you'll believe you're in bayou country after every bite. First,...

Elevate your baking skills with a variety of dough-based sweet treats by Chef Christmas. In this interactive cooking class, you will learn to make and roll dough for a trio of decadent pastries. Chef Christmas will teach you fundamental techniques that can be applied to baked goods for practically any occasion....

From catfish to king cake, take a dive into traditional New Orleans cooking. Get ready for a truly authentic "Big Easy" experience in this hands-on cooking class with Chef Christmas, who hails from New Orleans and has prepared a menu of local classics to give you a taste of the vibrant city. As Chef Christmas...

Learn how to make four of Spain's most famous dishes with Chef Michelle. Experience a classic culinary spread that celebrates Spanish traditions in this hands-on cooking class with Chef Michelle, where you'll learn how to make a handful of traditional recipes using high-quality ingredients. You'll begin with an...

Embark on a culinary journey to India during this interactive experience with Chef Michelle. In this hands-on cooking class with Chef Michelle, you will learn how to prepare an authentic Indian menu using familiar and exotic flavor profiles and ingredients as well as easy-to-master cooking techniques. Chef...

Revel in the timelessness of New England cuisine. Delight in the flavors of New England’s coast in this seafood-inspired cooking class. A chef instructor will take you through the process of making perfectly crisp crab cakes with rich homemade aioli to elevate each bite. Then craft a creamy coleslaw and for...

Revel in the timelessness of New England cuisine. Delight in the flavors of New England’s coast in this seafood-inspired cooking class. A chef instructor will take you through the process of making perfectly crisp crab cakes with rich homemade aioli to elevate each bite. Then craft a creamy coleslaw and for...

Learn cooking New England style! Explore New England in this cooking class featuring fresh coastal flavors. An esteemed chef will walk you through the steps for making traditional crab cakes as you master techniques for handling and pan-frying fish. Prepare an aioli from scratch and make a zesty lemon and herb...

Explore the fusion flavors tailored for vegans. Join Chef Zenjaia for an Asian cooking class with a plant-based twist merging the best of global cuisines. You and like-minded fellows will learn essential skills and cooking techniques to master this vegan menu without compromising on flavor. You'll start by cutting...

Transform fresh ingredients into a handful of gourmet homestyle Italian dishes. In this hands-on cooking class with Chef Falyn, you'll learn the techniques and kitchen skills to create four classic Italian recipes, including homemade pasta and a time-honored dessert straight from Italy. To start, you'll make crispy...

Fresh spring flavors straight from the garden. Celebrate spring with a French-inspired feast in this fun cooking class! Learn from an expert chef how to make succulent pan-seared salmon with white wine sauce paired with grilled haricots verts. Master the delicate flavors of herbes de Provence steamed rice and finish...

Welcome spring with French elegance. Celebrate the arrival of spring with this seasonally inspired cooking class! An expert chef will help you prepare perfect pan-seared salmon in a rich white wine pan sauce paired with green beans tossed in tarragon and chive butter. Complement your meal with steamed rice infused...