- Minneapolis
- Cooking Classes
-
Cooking Class - A Neapolitan Pizza Adventure
$ 149 Per person
all-inclusive: 3-hour class, 3-course meal.
Gift card can be used for any experience or cookware
What You'll Do
Learn how to craft your own perfectly baked Neapolitan pizza.
Join Chef Bonicelli in an exciting Neapolitan pizza adventure cooking class where you'll learn to make pizza from scratch and bake it in an indoor/outdoor pizza oven. An experienced chef will guide you every step of the way, so you can feel like a real pizzaiolo for the day!
During this hands-on class, you'll learn how to create a refreshing Romaine Caesar salad finished with a homemade dressing and crisp, right-out-of-the-oven croûtons. You'll delve into the secrets of true Neapolitan & perfectly workable pizza dough, which you'll form by hand in the traditional way and top with an Italian tomato sauce. Top with fresh and aged Mozzarella cheese and your favorite toppings, then pop it into the 850-degree indoor/outdoor pizza oven where it will cook in just minutes. And the best part is you get to take your own dough home to bake in your own oven.
Finish with freshly made gelato and Italian biscuits. Delizioso!
Guests are welcome to bring wine and beer to enjoy during the class.
Your Menu
Classic Romaine Caesar Salad
With Romaine lettuce, homemade Caesar dressing, house-made croûtons and Parmesan cheese
Margarita Pizza With Optional Toppings
With slow-rise pizza dough, Italian tomato sauce, Mozzarella cheese, basil, prosciutto, roasted peppers, red onion and caramelized mushrooms
Seasonal Italian Gelato
With handcrafted seasonal gelato and authentic Italian biscuits
Most dietary restrictions can be accommodated if noted prior to the event. Please mention this in the message field when you submit your booking request as adjustments to recipes cannot be made during class.
Details
- Minimum Guests 2
- Maximum Guests 6
- Meal Courses 3
- Event Duration 3 hours
- Labels Adult, Beginner, Fun, Group, Holiday, Italian, New Year, Pizza Making, Thanksgiving
Meet your chef
Chef Bonicelli is a proud Italian/American chef and owner of Bonicelli Cooking Club, with over 15 years of culinary experience. Known for a love of local, organic and well-sourced foods, she has navigated diverse dietary preferences effortless. Her culinary journey, rooted in childhood lessons from my Grandmother, is dedicated to preserving culinary heritage and promoting the art of healthy eating.
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Cancellation Policy
Flexible booking: Cancel or reschedule this event's reservation for free up to 48 hours before the event.
This experience is not refundable as it includes a meal kit.
Event location:
(Exact location will be provided after booking)
What You'll Do
Learn how to craft your own perfectly baked Neapolitan pizza.
Join Chef Bonicelli in an exciting Neapolitan pizza adventure cooking class where you'll learn to make pizza from scratch and bake it in an indoor/outdoor pizza oven. An experienced chef will guide you every step of the way, so you can feel like a real pizzaiolo for the day!
During this hands-on class, you'll learn how to create a refreshing Romaine Caesar salad finished with a homemade dressing and crisp, right-out-of-the-oven croûtons. You'll delve into the secrets of true Neapolitan & perfectly workable pizza dough, which you'll form by hand in the traditional way and top with an Italian tomato sauce. Top with fresh and aged Mozzarella cheese and your favorite toppings, then pop it into the 850-degree indoor/outdoor pizza oven where it will cook in just minutes. And the best part is you get to take your own dough home to bake in your own oven.
Finish with freshly made gelato and Italian biscuits. Delizioso!
Guests are welcome to bring wine and beer to enjoy during the class.
Your Menu
Classic Romaine Caesar Salad
With Romaine lettuce, homemade Caesar dressing, house-made croûtons and Parmesan cheese
Margarita Pizza With Optional Toppings
With slow-rise pizza dough, Italian tomato sauce, Mozzarella cheese, basil, prosciutto, roasted peppers, red onion and caramelized mushrooms
Seasonal Italian Gelato
With handcrafted seasonal gelato and authentic Italian biscuits
Most dietary restrictions can be accommodated if noted prior to the event. Please mention this in the message field when you submit your booking request as adjustments to recipes cannot be made during class.
Details
- Minimum Guests 2
- Maximum Guests 6
- Meal Courses 3
- Event Duration 3 hours
- Labels Adult, Beginner, Fun, Group, Holiday, Italian, New Year, Pizza Making, Thanksgiving
Reviews
Verified guest reviews for this experience
Emily M.
01/05/2026
Chef Laura’s Neapolitan Pizza Adventure was a fantastic experience. We loved learning how to properly create and handle the dough, the importance of restraint with toppings, and watching the pizzas beautifully brown and bubble in the Ooni oven. The kitchen was perfectly set up for our small group of six, the food was delicious, and the warmth of Chef Laura and her husband’s home was truly the icing on the cake. My partner and I are already looking forward to taking more of her classes in the future.
Donald H.
02/28/2026
The class was well done. I learned alot. Chef Bonicelli is a pro. Her husband is a very capable helper and enables the class to move through the experience with grace. We enjoyed much wonderful food. Very happy I went.
John I.
11/17/2025
My wife and I thoroughly enjoyed this cooking class. Chef Bonicelli was a wealth of knowledge and I would highly recommend any of her classes.
Heidi H.
07/03/2025
Well run class and fun event! Thank you!
Tim R.
04/05/2025
What a great experience!! This is the second time we have booked an experience with Chef Bonicelli and we are already looking forward to another one!! The fun laid back atmosphere, her wealth of knowledge, and delicious recipes do not disappoint!
Micah A.
02/09/2025
Chef Bonicelli and her husband were extremely accommodating, providing enough structure to keep the class on track while allowing for a more free-form dynamic experience overall. The food was all very delicious
Verified guest reviews for other experiences with Chef Bonicelli
Ton F.
02/15/2026
Danielle B.
01/24/2026
Britain D.
12/01/2025
Susan B.
05/17/2025
The "Recreating an Italian Kitchen" class with Chef Bonicelli was everything we had hoped for - a lot of fun, we learned techniques and were given recipes which I'm sure we will use in the future, and the food was amazing and we made enough pasta to take some home and freeze! Her kitchen was perfect for the class, she is VERY organized and a wonderful teacher. I'd highly recommend this class.
Dennis .
05/17/2025
We loved 'Recreating the Italian Experience.' Chef Laura was just incredible (and patient). We learned, we laughed, we had great food. What a wonderful time!
Roxanne R.
02/10/2025
Tammara C.
04/06/2026
Butternut squash ravioli with butter sage sauce, crepes with lemon curd and ricotta, homemade pasta to take home. The whole experience was amazing. Definitely will try another class with this wonderful Chef!!
steven s.
04/05/2026
We had an amazing experience cooking with Chef Bonillcelli and Mark. Our Italian cooking class, just the right size for hands on experience, was fun and the food amazing! We made our own fresh pasta, delicious tomato florentine, chicken Marsala and chocolate spritz cookies. All that and learned about olive oils and the right flours for making delicious pasta, cooking techniques using the coolest gadgets and where to find them. Chef Bonicelli is generous with sharing her recipes and her resources. We only scratched the surface of her knowledge and skills and are excited to join another cooking experience with her soon.
Alissa G.
03/09/2026
Amazing class!
Paul C.
03/07/2026
My wife and I had a great time learning, cooking and sharing time with the other guests. Definitely would like to take more classes!
Jessica P.
03/01/2026
This class was amazing!! Highly highly recommend! Chef Bonicelli is so wonderful, has great tips and is fun to work with! My group had so much fun, learned new things, ate some delicious food and left with new recipes and an excitement to cook again!
Jenn K.
02/22/2026
Our group of four had an amazing time with Chef Laura. We made asparagus and Gruyère wrapped in prosciutto, gnocchi with two sauces from scratch, and cream brûlée. Everything was delicious! Her space is perfect for a group to learn about Italian cooking.
Alec Nigh .
02/17/2026
Super informative and laid back. Laura really knows her stuff and the food was delicious.
Anne
01/12/2026
Thank you for the experience
Joe
01/12/2026
Amazing Experience- Love what I learn and the food I made
Derek
01/12/2026
Amazing experience. Great Food and Great Time
Vince B.
01/11/2026
Learned how to make potato gnocchi, and two simple sauces to create a really tasty, unique meal, along with a few other dishes. It was fun, informative, and intimate. Only five people in our class. And it was right in Chef Bonicelli's kitchen. Pretty fun way to spend a Saturday afternoon. Highly recommend.
Kathryn A.
12/27/2025
We loved the class. The food was absolutely delicious. French onion soup, coq au vin. But the highlight was making pasta. I never thought I’d be able to do it.
Yukiko G.
11/17/2025
It was a lot of fun and I learned a lot. The food was delicious!
David H.
09/08/2025
Very informative class. Food was great and chef was good at working with both experienced and inexperienced chefs in the group. Highly recommend.
Margaret S.
09/02/2025
I think if we were younger would have been
more appropriate for us. We’re 80 yrs old
and not looking to learn cooking skills at the level of this class. Thank you though!
Kyle B.
08/25/2025
The whole experience was amazing! She and the crew were all very easy to talk to and extremely knowledgeable in their art. Highly recommend and will be attending more of their classes for sure.
Molly .
08/24/2025
Absolutely incredible. Laura and Mark were incredible at sharing great tips while keeping it very conversational. The food was remarkable, the pace was perfect and the atmosphere delightful
Gina Holje .
08/16/2025
So fun and delicious! We ate, laughed, learned and then left with great recipes and ideas.
Christopher O.
07/27/2025
So much fun and learned a lot
Mark O.
07/21/2025
Chef Bonicelli was great! We had a wonderful time and the food was delicious!
Pamela S.
07/20/2025
Amazing class with an amazing chef
Deon W.
07/14/2025
We very much enjoyed the class and look forward to more classes in the future!
Allyssa .
07/14/2025
We had such an enjoyable time with Chef Laura and her husband! They are top-notch people! The class was so fun and not intimidating at all. We broadened our knowledge and enjoyed delicious food, and I came away excited about cooking again! Would definitely do it again!
Rachel K.
05/31/2025
We had such a great time learning about pasta making! The teaching was amazing and the meal was even better!
Trish .
04/17/2025
We had such a fabulous time learning how to make pasta with Chef Bonicelli! Everything we made was so delicious. I would highly recommend cooking with Chef Bonicelli in her beautiful spacious kitchen! Fun experience to do with friends and family.
Carla Urban .
04/17/2025
She is engaging; food was yummy; I liked the small group (6 people). The set up, supplies and space were great. Making the pasta was really fun. Other than that, actual cooking was limited and suitable for newer cooks. But I was there with my 2 sons, who fit that description, so it was fine.
ron l.
04/13/2025
Chef Laura Bonicelli and her husband Mark were so welcoming and created a great fun atmosphere in their beautiful kitchen. Myself and three friends did the Delectable Italian Fare From Scratch Cooking class and it was so well done and prepared. The food that we made, including making our own pasta and sauces from Chefs recipes, were absolutely delicious. Chef Lauras knowledge and expertise at cooking was top notch. She guided us and answered all our questions. It really felt like we were a group of friends cooking at a friend’s home. I highly recommend this or any of Chef Laura’s classes. A+
Christine D.
04/13/2025
Wonderful Experience! The food was delicious! Chef Bonicelli was very prepared and organized. She was also a great teacher and had patience with an inexperienced cook like myself.
Candace F.
04/12/2025
Chef Bonicelli was a fantastic instructor and we made and ate a lot of delicious food. She was well organized, and explained techniques and processes clearly. Thanks Chef!
Matt C.
03/30/2025
It was very fun and the food was delicious.
Tanya K.
03/29/2025
Chef Bonicelli was awesome! The setting, food and instruction were all wonderful. It was a great experience!
Carol H.
03/22/2025
Laura was an excellent chef and instructor! The meal plan was excellent. I appreciated the hands-on experience and enjoyied every aspect of the meal.
David S.
03/21/2025
What an incredible experience! I went to this class with my partner as a fun date night/Valentines gift. The menu was great, as well as the atmosphere. I enjoyed the gentle guidance along the way, making the experience encouraging towards your cooking abilities, rather than feeling like criticisms. The class was well-structured and it is very apparent that Chef Bonicelli has put thought into the setup, delivery, and of course the food throughout the evening while still adapting to the pace and differences in all folks attending. I also love the fact that there were at least a couple night’s worth of leftover prepared pasta to bring home! Overall, this was a wonderful way to spend an evening — learning more about cooking while making good food in a relaxed and inviting space.
Jenna .
03/10/2025
I had an amazing time at Chef Laura's italian cooking class! Highly recommend.
Sheryl .
03/09/2025
Absolutely fantastic! I can't say enough about the whole experience. I am definitely telling my friends and will attend another class in the near future.
Cathy Steen .
02/27/2025
We had a great time and learned a lot during this fun class! Thank you
Sou M.
02/18/2025
My wife and I had an amazing time at this culinary event. The atmosphere was professional, and the chef was highly knowledgeable, thoughtfully selecting delicious dishes for us to prepare and enjoy.
Sam Beck .
02/15/2025
Chef Bonicelli and her husband Mark were so inviting from the moment we walked in. Simultaneously, it felt like we were at a high quality culinary class and also a dinner with friends. It was a refreshing evening. Chef is knowledgeable yet approachable, and made everything super easy to understand. We would definitely take another class (probably the pizza one!!!). Thanks!
-Sam and Brynn
Dantel W.
02/08/2025
Incredible experience! I wanna do another class!
Logan H.
01/25/2025
Chef Bonicelli was great! My fiancée and I have never been to a cooking class before, and this exceeded our expectations! She not only taught about technique, but explained the history and the why behind what she does. Could not recommend enough, 10/10!
Maggie Manteuffel .
01/18/2025
Incredible class!! I learned so many useful and practical things! And Chef Bonicelli was incredibly prepared, thoughtful and warm. Highly recommend!
Courtney R.
01/18/2025
I thoroughly enjoyed this class!!! Chef Bonicelli was so warm and welcoming in her home, that I felt relaxed while cooking. Cooking new things can intimidate me; so, being relaxed while making biscuits and pasta proves that Chef Bonicelli is an amazing teacher. After taking this class, I’m planning to invest in a pasta machine so I can make fresh pasta at home.
Tim R.
01/12/2025
It was a great experience from start to finish!! The food was delicious, the knowledge shared was amazing, and the atmosphere was warm and inviting. We will be booking more cooking experiences with Chef Bonicelli and others as a result!
Justin O.
01/04/2025
100% recommend chef Bonicelli
William C.
11/16/2024
Chef Bonicelli was amazing and we had such a great time with her on our anniversary - highly recommend her for any special occasion!
Anna M.
11/16/2024
Thank you!!
Janet L.
11/10/2024
What a great experience! Chef Bonicelli was so welcoming and helpful. The food was amazing and we learned so much. Thank you!
JImmie H.
10/01/2024
We had a magnificent time.
Austen G.
08/26/2024
Mrs. Bonicelli was so kind, helpful, and understanding for a beginner like myself. The class was super fun!! We got to learn how to make some great food from (mostly) scratch, and the Chef was guiding us the whole way. The setup was clean, put together, and very professional while maintaining a cozy, at-home feeling. We would absolutely book again and will be recommending this for our family and friends! Thank you Chef!!
Olena Z.
08/16/2024
Five stars is not enough to express the feelings this family has towards our experience with Chef Laura. The family was gushing for hours following our class and we are fully planning on going back for more classes offered by the chef. The conversations were great, the laughs were contagious and the food was fantastic. Thank you for a fantastic evening, Chef! We’re super excited to start practicing our new cooking talents :)
Greg W.
08/09/2024
Thank you for a wonderful experience!! We learned, laughed, ate amazing food - could not have asked for a better night. We look forward to seeing you again in the near future.
Jessica O.
08/03/2024
Awesome experience! Friendly, welcoming, learned a ton. Would definitely go back!
Lee B.
07/12/2024
Lovely, refreshing experience. Excellent company, ambiance and instruction!
Jaimie M.
06/28/2024
Our night with Chef Bonicelli was fantastic. She made it easy to follow along and inspired us to recreate the dish on our own. Such a welcoming experience. Thanks again!
Krizia .
06/24/2024
Excellent experience. Cozy, intimate, delicious. Chef Bonicelli is brilliant!!! Learned a lot. Perfect date night! Highly recommend -
Krizia
Makayla S.
05/16/2024
Great time learning how to make gnocchi! Very tasty food and fun evening!
Damon John B.
05/09/2024
Excellent experience, delicious food, and kind people. Great for a date night!
Doris L.
04/28/2024
Chef Laura is a warm and inviting teacher. She welcomed us into her home. It felt like being in an Italian kitchen. She is so organized and knowledgeable. And everything was so, so tasty! OMG!! She is good.
Josh H.
04/27/2024
Great class! We learned a lot and had a really good time.
Tom K.
04/12/2024
This was an amazing night! Chef
Bonicelli was inviting and created the best atmosphere for a special experience. The perfect blend of great food and learning. We highly recommend this for anyone!!
Ryan M.
04/02/2024
My partner and I had a great time learning and meeting Chef Bonicelli and the out small group. It was a delightful and a great way to enjoy a week day daye night. We will be back!
Steven U.
03/15/2024
such a great experience. loved chef bonicelli and her assistant mark. amazing food. great practical wisdom. highly recommend!!!
Chaminda W.
03/11/2024
I got Chef Bonicelli’s class for my dad and his best friend for their joint birthday. They had an awesome time, saying the instruction and conversation was great, as well as the food! 100% would repeat.
Cathy
01/31/2024
Chef Laura explains things so well and has a huge library of knowledge based on her many years of hands on cooking. She takes nutrition and taste very seriously, yet makes things fun! A delightful teacher!
Karen
01/31/2024
Laura is passionate about healthy eating and teaching others to prepare delicious meals. She’s helped me incorporate more vegetables in my meals and I’ve learned to make them very tasty!
Jeanne
01/31/2024
I have been enjoying Chef Bonicelli's recipes and classes for many years. I have fond memories of my family taking a class together! While I am a fairly practiced cook, I always learn something and get inspired! I am so glad that Laura is starting classes again.
Mark
01/31/2024
I found Chef Laura's pasta-making class a fantastic experience, she showed her deep knowledge of Italian cuisine and definitely has skills for teaching. She demonstrated many pasta-making techniques, and I thought we all learned the skills and felt competent. I loved Laura's stories of Italian culture, her family, and the food industry. Her tips and methods were invaluable, making it seem simple. The best part? The recipes and food were delicious. I left inspired and ready to share my new skills with friends and family.
Cheryl F.
06/27/2024
The food was delicious and Laura was great, however there was less hands-on experience than what the website/class description led us to expect.
