Cooking Class - Handcrafted Sushi

What You’ll Do

Build your own sushi while practicing essential techniques

You’ll start with the basics in this sushi-focused cooking class before unleashing your creativity with custom rolls. Your chef instructor will guide you step-by-step as you prepare, fill and shape a classic spicy tuna roll and fry up crisp tempura vegetables. Then, craft personalized hand rolls with your favorite fillings and toppings while sipping on refreshing yuzu and mint soda.

Guests are welcome to bring wine and beer to enjoy during the class.

This class is suitable for ages 14+ with an adult present. Children under 17 must be accompanied by a paying adult. Class price is per person.

Details
  • Minimum Guests 1
  • Maximum Guests 16
  • Meal Courses 3
  • Event Duration 2-2.5 hours
  • Labels Adult, Asian, Healthy, Japanese, Sushi Making
  • Additional information In this class you will be working hands-on in groups of four sharing work stations and equipment.

Meet your chef


Chef Randy's culinary talent has kept gourmet diners in Indianapolis delighted for over 10 years. She combines her Amish heritage with a background in fine dining to bring an elegant touch to Midwestern comfort food, her signature cuisine. With a love of simple dishes crafted with careful attention to detail, Chef Randy happily shares her passion for thoughtful food creation with aspiring cooks who are eager to learn.

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Cancellation Policy

Flexible booking: Cancel or reschedule this event's reservation for free up to 48 hours before the event.
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What You’ll Do

Build your own sushi while practicing essential techniques

You’ll start with the basics in this sushi-focused cooking class before unleashing your creativity with custom rolls. Your chef instructor will guide you step-by-step as you prepare, fill and shape a classic spicy tuna roll and fry up crisp tempura vegetables. Then, craft personalized hand rolls with your favorite fillings and toppings while sipping on refreshing yuzu and mint soda.

Guests are welcome to bring wine and beer to enjoy during the class.

This class is suitable for ages 14+ with an adult present. Children under 17 must be accompanied by a paying adult. Class price is per person.

Details
  • Minimum Guests 1
  • Maximum Guests 16
  • Meal Courses 3
  • Event Duration 2-2.5 hours
  • Labels Adult, Asian, Healthy, Japanese, Sushi Making
  • Additional information In this class you will be working hands-on in groups of four sharing work stations and equipment.
Reviews

Reviews guests left for this experience

Mara

Mara

02 Aug 2024

We had a great time! We had no experience making sushi, and we were able to prepare some really good rolls. Staff was super friendly and helpful, and the class had a fun atmosphere. We will be back!

Reviews guests left for other experiences with Chef Randy or Resident Chef

Josh Levesque

Josh Levesque

12 Nov 2024

My fiancГ©e and I took this class and had a fun time. Would definitely recommend for a date night and we look forward to taking more classes

Betty

Betty

05 Nov 2024

Good class. A bit hurried. No recipes were emailed as of this morning.