Cooking Class - Cast Iron Cooking

From chop to Julienne, unlock culinary creativity with knife genius. Join this hands-on cooking class to hone your knife skills, led by a seasoned chef instructor. Discover the art of perfecting foundational knife techniques, from the delicate julienne to the precise chiffonade. Learn the importance of knife...

Learn how to make incredible and traditional dishes from Sardinia with Chef Francesca. Building upon the incredible dishes she grew up eating in Sardinia, Chef Francesca has curated a cooking class in which you'll learn to make each authentic recipe from scratch. After enjoying a savory cheese and cured meat...

Learn how to craft a 100% plant-based Mediterranean menu designed to elevate your party experience. During this engaging cooking class, Chef Jackie will guide you in creating a vegan Mediterranean menu. You’ll explore how you can create exquisite flavors by combining fresh vegetables with different...

From gooey Camembert to ratatouille to poached pears, this French meal is a treat. Learn how to prepare a fine French meal with Chef Rebecca in this interactive cooking class. You'll make classic French dishes and learn a few key French cooking techniques as you prepare the meal together. First, bake Camembert...

Illuminate the art of French brasserie cooking. Get ready to roll up your sleeves in this engaging cooking class! You'll be cooking up a storm with a classic strip steak paired with a creamy whole-grain mustard sauce, accompanied by a side of golden frites and a zesty haricots verts salad. Don't forget the piГЁce de...

Discover how a rainbow of flavors can elevate dishes with fresh twists and seasonal ingredients. This cooking class showcases colorful cooking with dishes like rainbow peppercorn steak and mixed summer berry trifle, teaching you the art of culinary presentation and the secrets behind crafting visually stunning meals....

Discover how a rainbow of flavors can elevate dishes with fresh twists and seasonal ingredients. This cooking class showcases colorful cooking with dishes like rainbow peppercorn steak and mixed summer berry trifle, teaching you the art of culinary presentation and the secrets behind crafting visually stunning meals....

Explore the rich and vibrant flavors of Tuscany! In this enchanting cooking class, you'll explore rustic Tuscan cooking. A chef will show you how to incorporate herbs like rosemary and garlic to cook a succulent chicken under a brick. Next, learn how to prepare a colorful and crisp salad topped with a zesty lemon...

Treat dad to a well-prepared steak dinner! Say "I love you" with a succulent steak dinner in this exciting cooking class. A chef instructor will guide you in preparing a world-class steakhouse meal as you sharpen your culinary technique. Discover how to perfectly sear a steak and pair it with elements that create bold...

Develop your skills in preparing authentic Southern French meals. Join this culinary journey through the heart of Southern France, where flavors come alive in a cooking class that celebrates the region's culinary heritage. You'll weave a tapestry of tastes with a hearty Bouillabaisse and a sweet cherry clafouti, each...

Embark on a flavorful journey of through a Korean BBQ. Enjoy the best of summer with a menu of Korean favorites in this fun cooking class! With a five-star chef, you'll learn the art of marinating and grilling succulent meats with authentic Korean flavors. Master the grill and mouthwatering side dishes in this...

Savor the bold and exciting flavors of the Louisiana Bayou. In this cooking class, you’ll learn to create a savory chicken and Andouille sausage gumbo, a dish that embodies Southern hospitality. You will also master the technique for preparing fresh peel-and-eat shrimp paired with a tangy remoulade. End the...