Cooking Class - Fresh Seasonal Grilling

Join Chef Michelle on a culinary trip to the bayou and create handmade Southern classics. Enjoy the comforts of the South in this hands-on cooking class featuring Creole cuisine, where Chef Michelle will teach you how to handcraft a meal so authentic you'll believe you're in bayou country after every bite. First,...

Elevate your baking skills with a variety of dough-based sweet treats by Chef Christmas. In this interactive cooking class, you will learn to make and roll dough for a trio of decadent pastries. Chef Christmas will teach you fundamental techniques that can be applied to baked goods for practically any occasion....

Join Chef Wei for a fun lesson in homemade Shanghai-style dim sum. In this interactive cooking class, Chef Wei will guide you with time-honored techniques as you prepare authentic dumplings from scratch. Learn how to make each element of the dumpling and fold each unique style. Begin with classic pork and...

Master the Mediterranean. Explore the Mediterranean in this hands-on cooking class. With the guidance of an esteemed chef, you'll learn to grill succulent shrimp paired with rich dipping sauce. Next, make tender lamb meatballs and roasted cauliflower with a tangy cucumber and herb sauce and finish your meal with a...

A bold and fresh Mediterranean feast! Embark on an exciting exploration of the Mediterranean in this exciting cooking class! You’ll start by learning how to grill scrumptious shrimp and pair it with a vibrant chermoula dipping sauce. Next, create lamb meatballs packed with spices and served alongside roasted...

Take a trip down South and explore bold flavors in this fun cooking class! There's nothing quite like Southern cooking and in this cooking class, you'll master it! An expert chef will show you how to make classic Louisiana dishes like chicken and sausage gumbo, peel-and-eat shrimp and red beans and rice. Finish this...

Take a trip down South and explore bold flavors in this fun cooking class! There's nothing quite like Southern cooking and in this cooking class, you'll master it! An expert chef will show you how to make classic Louisiana dishes like chicken and sausage gumbo, peel-and-eat shrimp and red beans and rice. Finish this...

Whip up Big Easy favorites in this hands-on cooking class. Savor the bold flavors of the Big Easy in this immersive cooking class, where you'll master iconic New Orleans dishes. A talented chef will demonstrate how to prepare comforting chicken and andouille sausage gumbo and peel-and-eat shrimp with a zingy remoulade...

Master the art of Spain’s most iconic dish right at home. Experience the vibrant flavors of Spain in this cooking class. Learn to create one of the most iconic dishes with authentic ingredients, from the aromatic saffron to the rich sofrito flavor base. The chef instructor will guide you in perfecting your knife...

Discover the essential techniques for making Spain’s national dish, paella. Comforting, delicious and versatile, paella is a timeless dish, and you’ll learn the techniques required to make it in this fun cooking class. You’ll begin by creating a sofrito, the base flavor mix, before practicing your...

Enjoy the sweet fall flavors in every delightful bite. Revel in the sweetness of fall in this macaron-themed cooking class. Focusing on autumnal flavors, the chef instructor will guide you in making two delectable types: pecan pie and gingersnap with pumpkin-brandy buttercream. Learn to create the perfect batter, pipe...

Combine autumn flavors and fine French macarons to create the perfect fall treat. Give an internationally beloved sweet treat a fall twist at this autumn macaron cooking class. Guided by the chef tutor, you’ll pick up macaron essentials, including making a batter and piping, to create two distinct flavors: pecan...