Cooking Class - Pasta: Two Ways

Uncover Italian cuisine secrets! Discover the saucy secrets of Italian cuisine in this fun cooking class. An expert chef will help you create a shrimp fra diavolo with linguine in a rich and savory tomato sauce. Next, you'll make a cool Caprese salad with pesto vinaigrette and grilled squash with whipped ricotta and...

Nonna's ready to share her recipe! Kick Italian cooking up a notch in a cooking class inspired by grandma’s time-honored recipes. Master the art of flavorful sauces with the spicy zing of shrimp fra diavolo on linguine and a fresh and herby Caprese salad with pesto. Pair your dish with seasonal vegetables and...

Learn how to create paper-thin crГЄpes with multiple sweet and savory filling options. Delicately form traditional crГЄpes completely from scratch in this hands-on French cooking class with Chef Stephanie, where you'll learn classic culinary techniques, use fresh ingredients and create 3 different types of crepe...

From catfish to king cake, take a dive into traditional New Orleans cooking. Get ready for a truly authentic "Big Easy" experience in this hands-on cooking class with Chef Christmas, who hails from New Orleans and has prepared a menu of local classics to give you a taste of the vibrant city. As Chef Christmas...

Learn how to prepare classic dim sum at home with this menu by Chef Wei. In this hands-on cooking class, Chef Wei will guide you as you learn the traditional techniques to prepare popular dim sum from at home. You will practice making the wrappers and fillings from scratch as well as folding different styles of...

Learn how to make a simple, versatile dough called pâte à choux — a French pastry kitchen staple. In this hands-on cooking class, Chef Stephanie introduces you to the wonderful world of pâte à choux. If you were in a pastry program at a fancy culinary school, this is one of the first things you would...

Learn how to make a simple, versatile dough called pâte à choux — a French pastry kitchen staple. In this hands-on cooking class, Chef Stephanie introduces you to the wonderful world of pâte à choux. If you were in a pastry program at a fancy culinary school, this is one of the first things you would...

Learn how to effortlessly make pizza from scratch with the guidance of Chef Christmas. In this three-course, hands-on class with Chef Christmas, you'll discover the exciting art of making pizza from scratch, allowing you to whip up this well-loved dish anytime the craving strikes. Begin by assembling bite-sized...

You donut want to miss this sweet experience! Learning how to make fresh donuts is a skill that you will never forget and during this cooking class, you will be shown special techniques to create the perfect sweet treat. Have fun learning how to make tasty donut dough which will be then shaped and filled with a...

Timeless Italian dishes perfect for date night. Enjoy an unforgettable experience with this fun Italian cooking class. Together, you and your partner will learn how to make a classic Italian meal. Start with homemade pasta dough, then craft pancetta and artichoke fettuccine. Next, you’ll make a seared steak...

Learn how to prepare a family-style menu of authentic Italian dishes sure to impress. In this hands-on class with Chef Christmas, you will learn how to prepare a three-course Italian dinner party menu using fresh, high-quality ingredients and time-honored Italian cooking techniques and recipes. Some of the dishes...

Learn how to master pasta! Discover the joy of making fresh pasta in this hands-on cooking class led by an expert chef. You'll never go back to store-bought ever again! In this fun class, you’ll learn how to make pasta dough for two pasta dishes and finish the experience with a delicious light and creamy...