Cooking Class - Festival of Spring Flavors

Learn the art of classic French cuisine. Delve into the heart of French cuisine with this elegant cooking class! With the guidance of an expert chef, you’ll create a classic steak au poivre with flamed Brandy and mustard sauce and truffled pommes dauphine. Pair your meal with a fresh salad verte and finish off...

Learn how to use traditional techniques for creating a unique French menu. Boost your French cooking skills in this fun and engaging cooking class. Join an esteemed chef where you'll pick up tips and new skills. Start with a luxurious steak au poivre in a flamed brandy and mustard sauce. Whip ingredients for truffled...

Cook recipes that celebrate Louisiana’s bold, soulful flavors. Dive into the tastes and traditions of New Orleans with this engaging cooking experience. Master hearty dishes and dramatic desserts that showcase the city’s rich culinary roots. Whether exploring Creole cuisine for the first time or...

A fiesta of flavors awaits you in this lesson in preparing authentic Mexican favorites. You're in for a Mexican treat in this hands-on cooking class with Chef Michelle. She's curated a menu that captures the truest spirit of regional dining in one of the world's best-loved cuisines. First, create crispy, bite-sized...

Build your kitchen skills by mastering classics from a French bistro menu. Be inspired at this cooking class dedicated to fine French haute cuisine made simple. Led by experienced Chef Christmas, you’ll master essential kitchen techniques including preparing meat and vegetables and balancing flavors. In the...

Learn the secrets to making a perfect eggs Benedict entirely from scratch for your next brunch with friends. This hands-on cooking class gives you the perfect opportunity to master a brunch favorite - eggs Benedict - from the ground up. Chef Stephanie will be right there with you, guiding you through each step,...

Learn the secrets to making a perfect eggs Benedict entirely from scratch for your next brunch with friends. This hands-on cooking class gives you the perfect opportunity to master a brunch favorite - eggs Benedict - from the ground up. Chef Stephanie will be right there with you, guiding you through each step,...

Learn how to create your favorite dim sum dishes at home with Chef Wei. In this hands-on cooking class, Chef Wei will teach you the traditional techniques to prepare popular dim sum from start to finish, including how to make a popular starter and how to create homemade noodles. You will begin the meal by making a...

Explore the heartbeat of Italian cuisine. Learn to make an authentic Italian meal with this hands-on cooking class! Master the technique of grilled chicken under a brick paired with lemon and saffron risotto. For dessert, you’ll craft a light and zesty lemon polenta cake and you’ll learn it all through...

Forego store bought pasta for a touch of the homemade. Learn how to turn flour and water into fresh pasta dough in this cooking class. A world-class chef will share traditional techniques for preparing several types of pasta. Start with egg ravioli filled with a creamy truffle butter sauce. Next, make pappardelle...

Kids will get hands-on in the kitchen kneading dough, sprinkling toppings and more! In this interactive cooking class, bring your littlest helpers along for a kid-friendly pizza-making class. Chef Michelle will teach the class how to make sweet and savory pizzas from scratch, as well as how to prepare a fun...

Elevate your baking skills with a variety of dough-based sweet treats by Chef Christmas. In this interactive cooking class, you will learn to make and roll dough for a trio of decadent pastries. Chef Christmas will teach you fundamental techniques that can be applied to baked goods for practically any occasion....