Cooking Class - Marvelous Mediterranean Flavors

Learn how to prepare exquisite plant-based meals, and discover the health benefits within. In this hands-on cooking class, Chef Jordan has prepared an incredible four-course, plant-based menu for you to create using herbs, vegetables, citrus and produce from his very own culinary garden. As you work your way...

Chef Laura will show you how to get the most out of cooking with wine. French and Italian cuisine rely heavily on wine for cooking. Whether for deglazing a pan to make a sauce, simmering for hours to add flavor or a splash over fruit, wine is central to southern European fare. The class starts with an asparagus...

Craft flavorful, easy-to-master dishes using fresh ingredients and classic techniques. Join Chef Laura in this hands-on cooking class and learn to create a simple yet elegant meal featuring bold flavors. You'll explore how to combine fresh, seasonal ingredients with time-honored techniques to craft a...

Say goodbye to winter with the fresh flavors of spring. Welcome Spring with open arms by creating a fabulous dinner in this interactive cooking class. You will roast chicken flavored with spring herbs, put together a farro salad with crispy snap peas and tie it all together with roasted carrots with a tart and savory...

Transport yourself to an Italian bistro with this multi-course feast. Learn how to craft typical Italian cuisine beyond pasta in this immersive cooking class. The meal centers around a juicy pork chop flavored with sage and topped with savory pesto. Potatoes get a decadent oomph when they are cooked in duck fat and...

Fill your kitchen with the irresistible aroma of homemade bread. Spend a fragrant afternoon baking fresh bread from scratch in this immersive cooking class. You'll start with a savory Irish cheddar and spring onion soda bread, perfect for pairing with hearty soups. Then, craft an Italian rosemary and roasted garlic...

Fill your kitchen with the irresistible aroma of homemade bread. Spend a fragrant afternoon baking fresh bread from scratch in this immersive cooking class. You'll start with a savory Irish cheddar and spring onion soda bread, perfect for pairing with hearty soups. Then, craft an Italian rosemary and roasted garlic...

Indulge in a culinary journey where scrumptious treats are on the menu. In this immersive cooking class, you'll explore sweet and savory treats where Australia meets Scotland. A world-class chef will assist you in honing your skills as you whip up a trio of goodies, from mini pavlovas straight from Down Under, topped...

Explore bold and rich flavors. Expand your culinary prowess with the bold and aromatic flavors of North Africa in this immersive cooking class. Guided by an expert chef, you'll begin with sultry grilled shrimp paired with a rich chermoula dipping sauce, then roll succulent lamb meatballs to serve alongside perfectly...

Learn the secrets behind incredible Spanish cuisine. Rich Spanish flavors and incredibly aromatic scents make this hands-on cooking class irresistible. An esteemed chef will showcase the techniques behind flavorful Spanish fare, from perfectly roasting pork loin with a smoky romesco sauce to achieving an even crisp on...

Explore delicious Italian antipasti. Upgrade your appetizer game with a hands-on cooking class covering delectable Italian antipasti. A top-rated chef will teach you the tips and tricks for crafting authentic Italian starters, from crispy fried calamari to classic bruschetta topped with complex-flavored olive...

Prepare a spring-inspired French feast. In this immersive French-inspired cooking class, you'll prepare flaky fish, vibrant greens and airy desserts with guidance from a world-class chef. You'll begin by pan-searing salmon to crispy, golden-brown perfection before topping it with a rich white wine pan sauce. Then,...