Cooking Class - Marvelous Mediterranean Flavors

Learn how to prepare exquisite plant-based meals, and discover the health benefits within. In this hands-on cooking class, Chef Jordan has prepared an incredible four-course, plant-based menu for you to create using herbs, vegetables, citrus and produce from his very own culinary garden. As you work your way...

Chef Laura will show you how to get the most out of cooking with wine. French and Italian cuisine rely heavily on wine for cooking. Whether for deglazing a pan to make a sauce, simmering for hours to add flavor or a splash over fruit, wine is central to southern European fare. The class starts with an asparagus...

Craft flavorful, easy-to-master dishes using fresh ingredients and classic techniques. Join Chef Laura in this hands-on cooking class and learn to create a simple yet elegant meal featuring bold flavors. You'll explore how to combine fresh, seasonal ingredients with time-honored techniques to craft a...

Create three professional-level pizzas based around the perfect homemade pizza dough. Perfect your pizza game with this unique cooking class. You'll start by learning how to mix and roll the perfect pizza dough and maybe even throw it in the air like the pros. Then, use it to make a carbonara-style pizza, a calzone...

Learn to make this classic Spanish dish alongside other favorite Spanish tapas. Learn how to make paella, the traditional creamy rice dish native to Spain, in this immersive cooking class. Yours will be made with the traditional short grain arborio rice, chicken and Spanish chorizo. You'll serve it alongside a fresh...

Enjoy the flavors of Southern France in this classic cooking lesson. Create a French meal inspired by the Southern region with this immersive cooking class. You'll start with a shaved radish and arugula salad with a tapenade vinaigrette, showcasing the best of fresh produce. You'll follow it up with a bouillabaisse, a...

Enjoy the flavors of Southern France in this classic cooking lesson. Create a French meal inspired by the Southern region with this immersive cooking class. You'll start with a shaved radish and arugula salad with a tapenade vinaigrette, showcasing the best of fresh produce. You'll follow it up with a bouillabaisse, a...

Save on a ticket to Tuscany and take your partner to this cooking course instead. Treat yourself and your partner to a hands-on cooking class focused on the classic dishes of an Italian trattoria. Together, you will create steak tagliata with arugula and parmesan. You'll also roll out your own pasta dough to make...

Enjoy a seasonal and flavorful Italian meal from l'antipasto to il dolce. Create a wholesome Italian feast to be enjoyed convivial in this immersive cooking class. You'll learn to make grilled chicken diavola, bursting with fresh herbs, to be accompanied by grilled asparagus with an added tang from capers and lemon....

Learn the secrets behind incredible Spanish cuisine. Rich Spanish flavors and incredibly aromatic scents make this hands-on cooking class irresistible. An esteemed chef will showcase the techniques behind flavorful Spanish fare, from perfectly roasting pork loin with a smoky romesco sauce to achieving an even crisp on...

Explore delicious Italian antipasti. Upgrade your appetizer game with a hands-on cooking class covering delectable Italian antipasti. A top-rated chef will teach you the tips and tricks for crafting authentic Italian starters, from crispy fried calamari to classic bruschetta topped with complex-flavored olive...

Prepare a spring-inspired French feast. In this immersive French-inspired cooking class, you'll prepare flaky fish, vibrant greens and airy desserts with guidance from a world-class chef. You'll begin by pan-searing salmon to crispy, golden-brown perfection before topping it with a rich white wine pan sauce. Then,...