Cooking Class - Croissant Basics + Garde-Manger Apron

These deluxe dishes from the original home of gourmet cuisine are a cinch to create. Share in the legacy of exceptional fare with a cooking class that makes creating elegant French fare an easy task. With delicious dishes like thyme-roasted chicken and espresso chocolate mousse on the menu and a top-notch instructor...

It's time to add some fresh gourmet spirit to your dining line-up! From flavors sweet and savory to textures rustic and refined, this intriguing cooking class introduces you to the finer points of French cuisine. Follow guided instruction from a premier chef while creating thyme-roasted chicken flavored with leeks and...

Build your kitchen skills by mastering classics from a French bistro menu. Be inspired at this cooking class dedicated to fine French haute cuisine made simple. Led by experienced Chef Christmas, you’ll master essential kitchen techniques including preparing meat and vegetables and balancing flavors. In the...

Learn how to create paper-thin crГЄpes with multiple sweet and savory filling options. Delicately form traditional crГЄpes completely from scratch in this hands-on French cooking class with Chef Stephanie, where you'll learn classic culinary techniques, use fresh ingredients and create 3 different types of crepe...

Wear your beret to the kitchen and enjoy a course in delicious French-style vegetarian dishes! When the lesson is French vegetarian as in this in-person cooking class with Chef Cat, the results are bound to be exceptional. Come explore the bounty of farm, field and garden prepared with a decidedly European...

Explore techniques used by expert chefs to create your own simple French pastries. The basics of pastry make fill this informative cooking class with the traditions of France's beloved baking heritage. Learn from an expert as you create premium bakes like ham and swiss pastry puffs, cream puffs with fresh raspberry...

Explore techniques used by expert chefs to create your own simple French pastries. The basics of pastry make fill this informative cooking class with the traditions of France's beloved baking heritage. Learn from an expert as you create premium bakes like ham and swiss pastry puffs, cream puffs with fresh raspberry...

Bakers of all abilities can experience the thrill of authentic French pastry making. With this hands-on cooking class exploring the fundamentals of French pastry in your plans, you'll discover the easy yet effective techniques for turning out your own incredible bakes. Create patisserie-quality classics like savory...

Learn how to create the crunchy and chewy, melt-in-your-mouth French macaron with Chef Stephanie. French macarons are a timeless classic. Join Chef Stephanie as she provides you with some valuable secrets in perfecting this stunning French treat. In this hands-on baking class, you will be preparing macarons...

Craft the flakiest croissants from scratch. Discover the art of croissant-making in this immersive cooking class. Learn to create two types of croissants from scratch: a savory option with roasted leeks and gruyГЁre cheese, and a classic pain au chocolat with rich dark chocolate. The chef instructor will guide you...

Discover how to make homemade croissants like a pro. Make a batch of amazing croissants any time thanks to this specialist cooking class. In this session, you’ll learn how to make both sweet and savory croissants, from mixing a dough to laminating it with layers of butter, shaping, proving and baking. The best...

Learn how to prepare popular French bistro dishes in this hands-on class. This interactive cooking class will introduce you to the flavors, ingredients, techniques and methods used in traditional French bistro cooking. Chef Stephanie will guide you through each course, from starter to dessert. First, you will whip...