Cooking Class - Festive Hors d'Oeuvres

Unlock essential skills to perfecting French baking. In this fully hands-on cooking class, Chef Florence will conduct a session focusing on the quintessentially French pastry known as choux. Uncover the delight and mystery of the "mon petit choux" and time-tested techniques for perfecting the pastry. During the...

Soak up the knowledge of French cooking techniques and recipes. In this hands-on cooking class, you’ll create a spectacular French menu. Chef Florence will share all the techniques, tips and tricks to make sure you can recreate this menu at home with newly found confidence. As the centerpiece of the menu, you...

Elevate your cooking skills with this deliciously simple and unforgettable meal experience. Elevate your dinner with a cooking class focused on a simple and showstopping feast! Start with chicken with 40 cloves of garlic, offering a savory, aromatic experience. Pair it with brown butter mashed potatoes, where the rich...

Delicious ravioli recipes that bring warmth and joy to your holiday gatherings. Crafting holiday ravioli in a cooking class is a delightful experience. Picture making butternut squash ravioli with arugula walnut pesto, or savoring herbed ricotta ravioli with tomato-pancetta sauce. Fresh pasta dough becomes a canvas...

Craft festive treats for gifting, from marshmallows to truffles, with joyful holiday flair. Join a festive cooking class to craft giftable gourmet treats for the holidays, including fluffy homemade marshmallows perfect for cocoa, white chocolate bark with cranberries and pistachios, and spiced shortbread cutouts made...

Transform simple ingredients into beautiful, elegant bakes with the Nordic Ware Heritage pan. Using the Nordic Ware Heritage bundt pan in a cooking class brings beautiful bakes to life. Try crafting apple cinnamon mini bundts with cider glaze, chocolate flan cake, or the irresistible monkey bread, each showcasing the...

Transform simple ingredients into beautiful, elegant bakes with the Nordic Ware Heritage pan. Using the Nordic Ware Heritage bundt pan in a cooking class brings beautiful bakes to life. Try crafting apple cinnamon mini bundts with cider glaze, chocolate flan cake, or the irresistible monkey bread, each showcasing the...

Experience the flavors of France with a delightful four-course cooking adventure together. Explore the state-of-art cooking class focused on crafting a delightful French spread! Begin with thyme-roasted chicken paired with buttery leeks and crispy bacon for a savory main course. Complement this with pommes aligot, a...

Delicious dishes to impress your loved ones this holiday season with culinary flair. Experience the joy of a global holiday feast by joining a cooking class that showcases flavors from around the world. Start with a succulent pepper-crusted prime rib with horseradish crГЁme fraГ®che, perfectly paired with crispy...

Savor delightful French pastries while mastering culinary skills for sweet treats at home. Embarking on a cooking class offers a wonderful opportunity to explore French pastry techniques. Begin with ham & swiss gougГЁres, a savory treat that sets the tone. Next, whip up delightful cream puffs filled with raspberry...

Indulge in a delightful four-course Tuscan feast with family and friends this season. Embark on a culinary journey in a cooking class dedicated to a Tuscan feast. Begin with roasted tomato and olive crostini, an appetizer that captures the essence of Italy. The centerpiece is the succulent strip steak with Chianti pan...

Enjoy a delightful family adventure by making whimsical cream puffs and sipping hot cocoa! Taking a cooking class to learn how to make cream puff gnomes is the perfect winter family activity. Crafting whimsical winter gnome cream puffs with a delicate craquelin topping brings joy and laughter into the kitchen. Each...