Cooking Class - Exploring Indian Flavors

Learn how to grill a farm-to-table feast infused with island vibes in Chef Jordan's backyard. In this outdoor hands-on grilling class with Chef Jordan, you will learn how to prepare a gourmet three-course menu that fuses farm-to-table Californian cuisine with a touch of island flavor and flair. Some of the recipes...

Discover the flavors of Argentina with Chef Laura as you prepare three unique dishes. With Mediterranean and Spanish influences, Argentinian cuisine contains a variety of fresh and complex flavors to discover. Explore Argentinian-inspired cuisine with Chef Laura as she teaches you how to prepare three authentic...

Learn how to recreate some of your favorite Indian food dishes. Chef Jordan brings his years of cooking experience and love of flavor to this engaging class on Indian cooking where you’ll be introduced to new culinary techniques and have a great learning experience under the guidance of an experienced...

Craft flavorful, easy-to-master dishes using fresh ingredients and classic techniques. Join Chef Laura in this hands-on cooking class and learn to create a simple yet elegant meal featuring bold flavors. You'll explore how to combine fresh, seasonal ingredients with time-honored techniques to craft a...

Discover the art of cooking grass-fed meat and organic produce over a live fire. Learn how to cook the way our ancestors did in this hands-on grilling class with Chef Jordan. As you enjoy a ceremonial cacao drink with creamy coconut and warm cinnamon, Chef Jordan will discuss the importance of a whole food...

Get ready to explore the authentic flavors of Tuscany in this class with Chef Laura! In this hands-on class with Chef Laura, you will learn how to prepare a four-course Tuscan menu that showcases the beauty of fresh herbs and simple, traditionally used Tuscan ingredients. Some of the recipes you can look forward to...

Get ready to explore the authentic flavors of Tuscany in this class with Chef Laura! In this hands-on class with Chef Laura, you will learn how to prepare a four-course Tuscan menu that showcases the beauty of fresh herbs and simple, traditionally used Tuscan ingredients. Some of the recipes you can look forward to...

Celebrate Mardi Gras any time of year with a new set of recipes. Led by a world-class chef, this cooking class explores the flavors, fragrances and bold colors of Cajun cuisine. Start by learning how to simmer chicken and Andouille sausage into a bubbling pot of gumbo. Practice steaming a platter of peel-and-eat...

Put a non-traditional spin on classic Indian dishes with Chef Rachel as your guide. In this hands-on cooking class, Chef Adina will teach you a handful of non-traditional recipes for the classic and traditional Indian food you know and love, along with smart cooking techniques along the way. You'll begin with...

Learn how to prepare signature dishes from South Asia. This immersive cooking class highlights the incredible flavors and techniques behind quality South Asian cuisine. You'll explore vibrant flavor combinations alongside a top-rated chef as you prepare a selection of Indian dishes. Work on your frying technique while...

Rediscover macarons with a delicious fall twist. Give macarons a fall makeover during this dynamic cooking class. A top-rated chef will guide you in creating two seasonal flavors: pecan pie and gingersnap macarons, both filled with an indulgent pumpkin-brandy buttercream that you'll make from scratch. Your dedicated...

Master the Thanksgiving cooking game. Sharpen your skills in time for Thanksgiving with this cooking class dedicated to learning the ins and outs of holiday cooking essentials. You’ll perfect your roasting and herb-brining techniques while preparing a flavorful chicken. Learn to whip up creamy mashed potatoes...