Cooking Class - From The Italian-American Cookbook - Family Fun

Treat your partner or date to a chef-inspired meal made by hand. Elevate your date night with a luxurious meal made from scratch in this cooking class. A chef will teach you the recipe and technique for creating pasta dough with fresh ingredients. Make a decadent lobster ravioli with a rich white wine sauce....

Step into the Italian Riviera with Chef Eric as you prepare culinary favorites from the region. In this hands-on cooking class with Chef Eric, you will learn how to prepare three authentic recipes from the Ligurian coastal region of Italy, known as the Italian Riviera, using only high-quality ingredients. Some of...

Indulge in the vibrant flavors and aromas of Indian cuisine with Chef Sarah. In this hands-on cooking class, Chef Sarah unveils the range of fragrant spices and enticing ingredients that are signature of Indian cooking. You will learn how to develop depth and complexity of flavor across an Indian-inspired feast,...

Make your own Italian flavors with a modern spin. Elevate your homecooked meals with new techniques learned in this chef-led class. Learn to create a variety of modern takes on Italian cooking. Make everything from steak to pasta, and a variety of decadent sides for fresh, Italian-style comfort...

Homemade pasta is more accessible than ever thanks to guidance from talented local chefs. A delightful pasta night is on the menu of this engaging cooking class. A chef instructor will teach you the recipes and techniques to creating fresh pasta from flour, eggs and salt. Then, learn how to knead and shape the dough....

Create a variety of handmade ravioli with help from an expert. Fill your home with the aroma of fresh, handmade pasta in this interactive cooking class. Led by a world-class chef, you’ll use fresh pasta dough to craft a seasonal butternut squash ravioli with arugula walnut pesto, herbed ricotta ravioli with...

Create a variety of handmade ravioli with help from an expert. Fill your home with the aroma of fresh, handmade pasta in this interactive cooking class. Led by a world-class chef, you’ll use fresh pasta dough to craft a seasonal butternut squash ravioli with arugula walnut pesto, herbed ricotta ravioli with...

Learn to make winter-inspired ravioli from scratch in this exciting class. Embrace the hearty dishes of the winter months in a ravioli cooking class. Stay warm in the kitchen while learning to make homemade pasta from a five-star professional chef in a hands-on environment. Master new tips and tricks such as mixing,...

Young chefs craft ghoulish goodies with tricks from an expert instructor. In this Halloween-themed cooking class, kids unleash their creativity to make and decorate a spooktacular spread of creepy treats. Designed for aspiring bakers aged 7-12, the chef teaches baking fundamentals from making and rolling dough to...

Journey to Italy with a meatless menu of traditional dishes. In this hands-on cooking class, Chef Sarah invites you to explore vegetarian dishes that feature the signature flavors of Italy. Learn traditional techniques of Italian cooking, while highlighting the bounty of the Mediterranean with fresh regional...

Celebrate the holidays with a fantastic global feast. If you want to taste international delicacies without ever leaving your home, check out this hands-on cooking class. Led by a world-class chef, you’ll create a juicy pepper-crusted prime rib with horseradish creme fraiche, fresh crispy latkes, a seasonal...

Discover the hearty flavors of Italian fare in this family-friendly class. Treat the whole family to a memorable experience with an Italian cooking class. Master new skills in the kitchen like making fresh pasta dough, simmering homemade sauce and crafting gourmet gelato. Learn to make traditional Italian dishes from...