Culinary Institute of America graduate, Chef Misun, is a well-seasoned professional with over 20 years of industry experience, having worked in fine dining, pastry, hotels and catering. Often recognized for her talent and creativity, she has provided culinary services for celebrities and royalty. Chef Misun is a passionate, hands-on instructor excited to share her love of food and create memorable experiences for guests.
Learn how to create some of Japan's most beloved dishes in this hands-on cooking class.
Embark on a culinary journey to Japan with this robust menu curated by Chef Misun for this technique-focused class, where you'll learn how to roll and shape your way to sushi perfection.
Most dietary restrictions can be accommodated if noted prior to the event. Please mention this in the message field when you submit your booking request as adjustments to recipes cannot be made during class.
ADDITIONAL DETAILS
No prior cooking experience needed
All ingredients and equipment are provided
Dietary accommodations available upon request
Private classes available for groups and special events
Culinary Institute of America graduate, Chef Misun, is a well-seasoned professional with over 20 years of industry experience, having worked in fine dining, pastry, hotels and catering. Often recognized for her talent and creativity, she has provided culinary services for celebrities and royalty. Chef Misun is a passionate, hands-on instructor excited to share her love of food and create memorable experiences for guests.
It was a very comfortable and fun experience. That ginger salad dressing alone makes the class worth it. Learned how to make beautiful (and tasty) sushi.
Yuri G.
Chef Misun was great! She involved the whole family in the process. It was a great Mother's Day experience!
Sean F.
We had a PHENOMENAL experience with Chef Misun. We learned to cook miso soup, nigiri, along w spicy salmon, California, and dragon rolls! It was such an enlightening experience, and amazing time to enjoy as a family. Recommend anyone who comes across this page to take a class w Chef Misun!
Johanna C.
We made California rolls, spicy tuna roll, dragon roll, and salmon sashimi. I learned how to properly roll them tightly, cut the rolls, and spread the rice. My favorite part was seeing everything come together and get to taste it. I would recommend this class to anyone who loves sushi and want to try something new.
Clara F.
Our sushi making experience with Chef Misun was fantastic. She was lovely, super knowledgeable, and made it easy for us and our teenage daughter to make delicious food. We had miso soup, garden salad with a delicious ginger sesame dressing, three types of sushi rolls and yuzu creme brulee! What a line up. I would very highly recommend her and this experience.
Jazmin R.
Thank you so much, Chef Misun. Our team enjoyed our lunch and appreciated that you were able to accommodate our time and space constraints!
ed S.
This was a really great experience. Chef Misun was an excellent sushi chef and teacher. She was even very patient with our five-year-old, who loved the whole experience. I didn’t know how I’d like having someone come in to cook in our home, but it was a really relaxing night with great food, and now we feel pretty confident attempting to make sushi on our own.
Darian C.
We had such a great time! Misun’s instructions were very clear and she went above and beyond for us.
Sally F.
Chef Misun is fabulous! She prepared a delicious meal and was extremely informative, knowledgeable and friendly. We learned a lot about Japanese cooking and preparing sushi. We recommend her highly!
Irem T.
Chef misun was extremely knowledgeable about her craft and talk to us through each dish step-by-step. It was a wonderful experience and we look forward to booking her services again in the future.
Danielle Garcia .
Chef was excellent and created a fun atmosphere!
Jeffrey L.
Chef Misun was excellent to work with. She showed up early, was very engaging and helped us make a delicious meal.
Sarina D.
Chef Misun was fantastic! She was so energizing and taught so well. We loved getting to know her and learning from her. Highly recommend!
Lisa Y.
Hello,
The chef and class content was great. The issues we had with the class were that it started almost an hour later than the agreed upon time. We assumed that the ingredients would be prepared prior to the chef's arrival but that was not the case and delayed the class for almost an hour.
Katharine L.
Chef Misun was great and the class was a lot of fun for a corporate event.
Marc P.
It was an awesome experience!
Nick W.
Can't say enough about how much we enjoyed our experience. Chef Misun is a great instructor, warm and made sure we had a great evening. Everything was perfect, from logistics, to the instruction, to the food. I can't recommend Chef Misun enough and would hire her again and again. If you are looking for a very approachable entry into the world of sushi, Chef Misun has designed the perfect menu and experience. Thank you so much for a memorable evening!
Robbie .
Was great! Less hands on cooking, but very fun and yummy.