Cooking Class - Satisfying Soul Food Favorites

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What You’ll Do

Join Chef Jazmine in this cooking class where you'll discover how to make soul food favorites.

Craft a hearty Southern menu in this hands-on cooking class with Chef Jazmine, who will teach you how to prepare soul food classics from scratch. You’ll use fresh ingredients to bake, fry and more.

First, mix and bake fluffy skillet cornbread with a touch of sweetness. Next, learn how to cook crispy fried chicken expertly spiced with Cajun seasonings, and use turkey legs and onions to infuse flavor into classic collard greens for your side. End class by baking a pound cake topped with fresh peaches and ice cream.

Guests are welcome to provide wine and beer to enjoy during the class.

Details
  • Minimum Guests 2
  • Maximum Guests 10
  • Meal Courses 3
  • Event Duration 2.5 hours
  • Labels Baking, Beginner, Couples, Fun, Group

Meet your chef

Chef Jazmine Shot
Chef Jazmine Verified Chef
Chef Travels to You

1 review

Her career may extend to just over a decade, but Chef Jazmine has been preparing food since childhood. By assisting her family and creating her own dishes, she found her place in the kitchen, a tradition she shares with her own children. She prides herself on her leadership, having held positions from sous chef to executive cook. With a genuine passion for cuisine, Chef Jazmine aspires to provide peak moments for every guest.

View all of Chef Jazmine's Experiences

COVID-19 protocols this chef will implement are:
Icon indicating the chef will be wearing a mask Chef Wearing a Mask (Upon Request)
Icon indicating the class is social distancing friendly Social Distancing Friendly

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Verified Chefs

Payment Protection

Concierge

Cancellation Policy

Flexible booking: Cancel or reschedule this event's reservation for free up to 48 hours before the event.

Chef Jazmine will travel to guests within Washington, D.C. for this experience.

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What You’ll Do

Join Chef Jazmine in this cooking class where you'll discover how to make soul food favorites.

Craft a hearty Southern menu in this hands-on cooking class with Chef Jazmine, who will teach you how to prepare soul food classics from scratch. You’ll use fresh ingredients to bake, fry and more.

First, mix and bake fluffy skillet cornbread with a touch of sweetness. Next, learn how to cook crispy fried chicken expertly spiced with Cajun seasonings, and use turkey legs and onions to infuse flavor into classic collard greens for your side. End class by baking a pound cake topped with fresh peaches and ice cream.

Guests are welcome to provide wine and beer to enjoy during the class.

Details
  • Minimum Guests 2
  • Maximum Guests 10
  • Meal Courses 3
  • Event Duration 2.5 hours
  • Labels Baking, Beginner, Couples, Fun, Group
COVID-19 protocols this chef will implement are:
Icon indicating the chef will be wearing a mask Chef Wearing a Mask (Upon Request)
Icon indicating the class is social distancing friendly Social Distancing Friendly
Reviews

Reviews Chef Jazmine received outside of Cozymeal

Bridget

Bridget

15 Sep 2022

Chef Jazmine is wonderful! She is passionate about cooking and sharing her love of food with others. She provided us with a very enjoyable culinary experience. I highly recommend taking her classes and booking her as your private chef!