Cooking Class - Essentials of French Cuisine - Washington, D.C.

$ 99 Per person

all-inclusive: 3-hour class, 3-course meal.


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What You'll Do

From slow-braised dishes to delicate tarts, bring the flavors of France to your culinary repertoire.

Discover the elegance of French cooking in this hands-on cooking class led by Chef Tiffany. Perfect for food lovers, this class offers an introduction to classic techniques and flavors.

Begin with a rich French onion soup, caramelized to perfection. For the main course, create a tender coq au vin or a robust boeuf Bourguignon, learning to enhance flavors through braising. End your culinary journey with a delicate fruit tart, crafted with a buttery crust and fresh fruit. Chef Tiffany’s guidance will inspire you to recreate these timeless dishes in your own kitchen.

Guests are welcome to bring wine and beer to enjoy during the class.

Details
  • Minimum Guests 2
  • Maximum Guests 10
  • Meal Courses 3
  • Event Duration 3 hours
  • Labels Baking, French, Fun, Pastry

Meet your chef

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Chef Travels to You

Chef Tiffany, who was born and raised in Maryland, grew up with deep Southern influences from her mother. She graduated from Johnson & Wales University in Charlotte, North Carolina, has taught extensively in schools and has a passion for spreading the knowledge of the culinary world to cooks of all levels.

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Cancellation Policy

Flexible booking: Cancel or reschedule this event's reservation for free up to 48 hours before the event.

Chef Tiffany will travel to guests within Washington, D.C. for this experience.

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What You'll Do

From slow-braised dishes to delicate tarts, bring the flavors of France to your culinary repertoire.

Discover the elegance of French cooking in this hands-on cooking class led by Chef Tiffany. Perfect for food lovers, this class offers an introduction to classic techniques and flavors.

Begin with a rich French onion soup, caramelized to perfection. For the main course, create a tender coq au vin or a robust boeuf Bourguignon, learning to enhance flavors through braising. End your culinary journey with a delicate fruit tart, crafted with a buttery crust and fresh fruit. Chef Tiffany’s guidance will inspire you to recreate these timeless dishes in your own kitchen.

Guests are welcome to bring wine and beer to enjoy during the class.

Details
  • Minimum Guests 2
  • Maximum Guests 10
  • Meal Courses 3
  • Event Duration 3 hours
  • Labels Baking, French, Fun, Pastry
Reviews
Verified guest reviews for other experiences with Chef Tiffany
Adam T.
11/24/2025
Our experience with Chef Tiffany was amazing! She was great to work with prior to the event, and responded quickly to any questions that I had (and I had a bunch). The meal was fantastic, and she was a joy to be around. I especially recommend the salted caramel budino, which was a wonderful way to end the meal.
Christine A.
08/01/2025
Chef Tiffany was amazing. There was a miscommunication with the powers that be and she did not have any pans! She adapted so well. Asked neighboring restaurant for pans and made the experience so fun! Big shout out to Chef Tiffany. You were so kind and knowledgeable. Our group had a great time.
Katie S.
07/22/2025
Chef Tiffany was wonderful! She was so engaging and patient with our daughter and the food was excellent! We all had a great time.
Charles S.
07/20/2025
Everything was great. Tiffany arrived just when she said she would. Dinner was delicious and my wife loved her birthday present. I don’t know that we will ever have occasion to do this again, but I will recommend it to all of my friends and colleagues. It was a great experience and well worth the money. Thank you Chef Tiffany.