Cooking Class - French Pastries 101
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Now an Executive Pastry Chef and Head of Culinary Production, Chef Sarah is a Culinary Institute of America graduate with over twelve years of experience working and teaching in top bakeries from NYC to Boston. She has appeared as a competitor and judge on the Food Network, and her expertise ranges from donuts to wedding cakes. Chef Sarah loves everything about the world of baking, especially sharing her passion with others.
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Chef Sarah will travel to guests within Tampa for this experience.
Reviews guests left for this experience
John
13 May 2023
We had an awesome time with Chef Sarah! She was super instructive and incredibly personable, making the class fun for everyone. I'd recommend booking her!
Jay
17 Apr 2023
Sarah is obviously extremely skillful but her personality is infectious. Takes the whole experience to another level. My date and I had an amazing time. Top Notch!
Sophia
27 Mar 2023
Energetic and informative. We loved our experience with Chef Sarah! Thank you for a wonderful evening.