Cooking Class - Homemade Vietnamese

$ 105 Per person

all-inclusive: 3-hour class, 3-course meal.


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What You’ll Do

Share the joy of homestyle food from Southeast Asia in this cooking class with Chef Denis.

Learn the secrets to traditional Vietnamese recipes brought to you by a world-class chef. Chef Denis shares his wisdom from traveling, cooking and dining across beautiful Vietnam with you in this hands-on cooking class.

First, lightly fried squid with a spicy red chili sauce to start off the culinary journey to Southeast Asia. Next up, prepare curried chicken with glass noodles, fresh herbs and a side of pickled carrots with a nutty peanut dipping sauce. Finally, whip up a unique yet classic dessert: Ginger and coconut rice pudding with black eyed peas.

Guests are welcome to provide wine and beer to enjoy during the class.

Details
  • Minimum Guests 2
  • Maximum Guests 6
  • Meal Courses 3
  • Event Duration 3 hours
  • Labels Asian, Beginner, Couples, Group, Vietnamese

Meet your chef

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Chef Denis Verified Chef
Food safety certified
Chef Travels to You

Chef Denis is a seasoned chef with 43 years of experience working in the culinary world. His past roles include banquet chef, executive sous chef, private chef and even being the owner of a catering business, where he hosted both private events and intimate dinners. For the last 28 years, he's spent his time working as a culinary teacher, sharing his passion and knowledge with his students and aspiring chefs to create outstanding, memorable events.

COVID-19 protocols this chef will implement are:
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Cancellation Policy

Flexible booking: Cancel or reschedule this event's reservation for free up to 48 hours before the event.

Chef Denis will travel to guests within NYC for this experience.

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What You’ll Do

Share the joy of homestyle food from Southeast Asia in this cooking class with Chef Denis.

Learn the secrets to traditional Vietnamese recipes brought to you by a world-class chef. Chef Denis shares his wisdom from traveling, cooking and dining across beautiful Vietnam with you in this hands-on cooking class.

First, lightly fried squid with a spicy red chili sauce to start off the culinary journey to Southeast Asia. Next up, prepare curried chicken with glass noodles, fresh herbs and a side of pickled carrots with a nutty peanut dipping sauce. Finally, whip up a unique yet classic dessert: Ginger and coconut rice pudding with black eyed peas.

Guests are welcome to provide wine and beer to enjoy during the class.

Details
  • Minimum Guests 2
  • Maximum Guests 6
  • Meal Courses 3
  • Event Duration 3 hours
  • Labels Asian, Beginner, Couples, Group, Vietnamese
COVID-19 protocols this chef will implement are:
Icon indicating the chef will be wearing a mask Chef Wearing a Mask (Upon Request)
Reviews

Reviews guests left for this experience

Julianne

Julianne

02 Sep 2023

Chef Denis was an absolute blast to learn from! He was so kind and patient and walked us through every little detail. He also showed us different cooking and plating techniques to try when we're cooking on our own. He has so many great stories and recipes from his many years of experience. Our Vietnamese meal was delicious and we cannot wait to try and recreate it. Can't wait to see Chef Denis again for another meal soon!

Kayla

Kayla

28 Dec 2022

Chef Denis was extremely personable, knowledgeable, and made the experience extremely enjoyable! He was also very flexible which I appreciated. The food was delicious and the portions were generous for a party of 2. I would 100% book again for a different cuisine in the future.

Feras

Feras

19 Oct 2022

Great Vietnamese cooking lesson! Highly recommend