Cooking Class - Traditional Indian Delights

$ 105 Per person

all-inclusive: 3-hour class, 4-course meal.


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What You’ll Do

Indulge in the vibrant flavors and aromas of Indian cuisine with Chef Sarah.

In this hands-on cooking class, Chef Sarah unveils the range of fragrant spices and enticing ingredients that are signature of Indian cooking. You will learn how to develop depth and complexity of flavor across an Indian-inspired feast, featuring chilis, tamarind and an array of bold spices.

Begin your Indian excursion by crafting corn pakoras to pair with an herbaceous coriander chutney. Then, prepare a classic chicken vindaloo with basmati rice and garlic naan, accompanied by a sweet tamarind chutney. Finish by making rich coconut ladoo, a traditional Indian dessert, alongside a warming cup of chai.

Guests are welcome to bring wine and beer to enjoy during the class.

Details
  • Minimum Guests 2
  • Maximum at Chef's Place 4
  • Maximum if Chef Travels to You 15
  • Meal Courses 4
  • Event Duration 3 hours
  • Labels Adult, Couples, Date Night, Gourmet, Holiday, Indian

Meet your chef

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Chef Sarah Verified Chef

Chef Sarah’s love for food began at a young age while working on a produce farm in high school. This early connection to the origins of fruits and vegetables led to her lifelong passion for the culinary arts. A certified sous chef with two culinary degrees, Chef Sarah has worked as a cooking instructor and personal chef, all the while dedicating herself to teaching others how to cook flavorful and healthy meals.

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Cancellation Policy

Flexible booking: Cancel or reschedule this event's reservation for free up to 48 hours before the event.
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What You’ll Do

Indulge in the vibrant flavors and aromas of Indian cuisine with Chef Sarah.

In this hands-on cooking class, Chef Sarah unveils the range of fragrant spices and enticing ingredients that are signature of Indian cooking. You will learn how to develop depth and complexity of flavor across an Indian-inspired feast, featuring chilis, tamarind and an array of bold spices.

Begin your Indian excursion by crafting corn pakoras to pair with an herbaceous coriander chutney. Then, prepare a classic chicken vindaloo with basmati rice and garlic naan, accompanied by a sweet tamarind chutney. Finish by making rich coconut ladoo, a traditional Indian dessert, alongside a warming cup of chai.

Guests are welcome to bring wine and beer to enjoy during the class.

Details
  • Minimum Guests 2
  • Maximum at Chef's Place 4
  • Maximum if Chef Travels to You 15
  • Meal Courses 4
  • Event Duration 3 hours
  • Labels Adult, Couples, Date Night, Gourmet, Holiday, Indian
Reviews

Reviews guests left for this experience

Sarah

Sarah

11 Nov 2024

Sarah was a great teacher and made it so easy and comfortable to engage in the cooking process!

Anthony

Anthony

06 Oct 2024

We had an incredible experience at the cooking class with Chef Sarah! It was the perfect date night, and making Indian food together was both fun and delicious. Chef Sarah was knowledgeable, patient, and made the entire process enjoyable. We learned so much and the food turned out amazing! Highly recommend for anyone looking for a unique and interactive evening.

Lisa

Lisa

14 Jul 2024

This class was so much fun. Sarah was a patient and good teacher. The recipes were delicious and she took some of our skepticism in stride and didn’t gloat when she was right! Definitely going to take another class soon.