Cooking Class - Louisiana Creole Fusion
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Chef Theo has held a wide range of roles during his time working in the culinary industry. He's been a bread and pastry baker, a line cook, a prep cook and a chef in finer dining establishments, including the highest rated restaurant in the south. Chef Theo also holds a master's degree in hospitality tourist management and runs his own catering and event planning business. He's eager to help budding chefs elevate their skills.
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Chef Theo will travel to guests within Atlanta for this experience.
Reviews guests left for this experience
Shalawn
12 Mar 2022
I had a amazing time, I learned a lot and had a great conversation. I can’t wait to join again. The overall experience was way more than expected. Each meal was great.
Renee
07 Mar 2022
Thank you for the absolutely amazing food, company, and experience! I will be back!
Jordan
18 Jan 2022
Chef Theo is absolutely AMAZING! He is very knowledgeable and the food was phenomenal. I will definitely be attending another class