Join Chef Eric on a culinary journey to the Italian Riviera during this hands-on class.
In this hands-on cooking class with Chef Eric, you will learn how to prepare an authentic three-course Italian menu using fresh, high-quality ingredients and time-honored Italian recipes and culinary techniques.
Some of the dishes you can look forward to mastering in this class include a stuffed mushroom appetizer, handmade pasta tossed with a traditional Ligurian walnut sauce, and fried Italian doughnuts with jelly or sweet chocolate-hazelnut Nutella for dessert.
Guests are welcome to bring wine and beer to enjoy during the class.
Most dietary restrictions can be accommodated if noted prior to the event. Please mention this in the message field when you submit your booking request as adjustments to recipes cannot be made during class.
Chef Eric is a culinary extraordinaire with more the 20 years of professional experience in the industry. After spending the majority of his career as a banquet chef hosting massive events, Chef Eric discovered a passion for teaching. For the past three years, Chef Eric has been teaching at a prominent culinary school and has influenced and mentored hundreds of aspiring chefs to achieve their culinary dreams.
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Cancellation Policy
Flexible booking: Cancel or reschedule this event's reservation for free up to 48 hours before the event.
Join Chef Eric on a culinary journey to the Italian Riviera during this hands-on class.
In this hands-on cooking class with Chef Eric, you will learn how to prepare an authentic three-course Italian menu using fresh, high-quality ingredients and time-honored Italian recipes and culinary techniques.
Some of the dishes you can look forward to mastering in this class include a stuffed mushroom appetizer, handmade pasta tossed with a traditional Ligurian walnut sauce, and fried Italian doughnuts with jelly or sweet chocolate-hazelnut Nutella for dessert.
Guests are welcome to bring wine and beer to enjoy during the class.
Most dietary restrictions can be accommodated if noted prior to the event. Please mention this in the message field when you submit your booking request as adjustments to recipes cannot be made during class.
Eric is a fantastic chef, teacher and entertainer! We had so much fun learning, cooking and especially eating the mouth watering food - stuffed mushrooms, homemade Italian pasta, and donuts! 100% recommend spending time in the kitchen with Eric. We will sign up again!
Stephen
04 Feb 2024
Eric was awesome! Very knowledgeable about the dishes we created. He explained the science behind the techniques and ingredient combinations so we could take that knowledge home and use it for ourselves. He was also very friendly and welcoming.
Jan
18 Jan 2024
Our experience with Chef Erik was simply wonderful. Great conversation, great food, and the bonus is we learned a lot. We can’t recommend him highly enough!
Katherine
17 Dec 2023
We had a great evening cooking with Eric!
McKenna
06 Jan 2023
Super fun girls night idea! Chef Eric was very friendly and very patient when teaching our group who had zero cooking experience. I would definitely recommend this as a fun gift idea :)
Brenda
02 Jan 2022
Great hands-on learning for our group of 6. Eric was informative and interactive with everyone and the food was great. Enjoyable evening and would recommend for couples or groups of friends/family.
Verified guest reviews for other experiences with Chef Eric
Marie Uchner
07 Apr 2026
We made capture salad for an appetizer, then everyone got to make their own dinner pizza. Followed up with a dessert pizza.
Chef Eric is pleasant and very knowledgeable. He answered all questions. The evening was informative and fun with some outstanding pizza. Great class, highly recommend.
Lauren
04 Apr 2026
Thanks! Had a great time, very informative & learned a lot.
Shannon
15 Jan 2026
We had a great time, thank you chef Eric!
Ben
13 Jan 2026
Amazing class with chef Eric! Fun and very educational as well. Highly recommend!
Rich Weiskopf
31 Dec 2025
Fun, educational and delicious meal. Highly recommend.
William
17 May 2025
I want to thank Chef Eric for a great evening. He helped make my girlfriend’s birthday a special event. He is extremely knowledgeable, and has a true passion for his craft. I was very impressed with this acumen and learned a lot from him (no finger on the top of the knife
Christina
01 May 2025
Eric was super knowledgeable and patient! The food we made was delicious and we had a great time! Would recommend!
Sandy
08 Sep 2024
Chef Eric is great! He is a super nice guy and a great teacher. Our entire manicotti meal was delicious. We learned lots of great cooking tips! We would definitely recommend Chef Eric.
Sarah
12 Jun 2024
Chef Eric was great! The event was fantastic and everyone had a wonderful time. Chef Eric did a little trivia at the end and gave out a small prize to the winner!
Cindy
25 May 2024
Excellent experience with Eric. Food was delicious and he taught us many tricks and tips. Highly recommend.
Kevin
28 Mar 2024
We had such a great time learning with Chef Eric! He has a great and patient way of making the skills easy to understand and fun to learn. It was also really nice that the meal itself was approachable for those of us who aren't so stong in the kitchen. And, of course, it doesn't hurt that the food was delicious!
Darion
13 Mar 2024
Eric was amazing! The food was incredible and it was such a fun and intimate experience. 10/10 recommend ◡̈
Robert
24 Dec 2023
Chef Eric was a great instructor and very personable. We learned knife and cooking skills while enjoying good conversation and lots of laughs. Eric adapted very well to our group dynamics. Well done!!!
Jan
13 Oct 2023
What a fun activity to do as a team building experience. Eric was fantastic. Chatty and SO knowledgeable. We all learned a lot and enjoyed the curated experience! Thank you :)