Cooking Class - Vegan Japanese Favorites in Downtown Seattle

Fumiko led an incredible class for Japanese favorites! We really enjoyed the courses that we learned to make. We'll be adding these recipes to our regular line up.

Food was delicious!

Chef Fumiko's class was very fun. I learned many tips, the food was delicious and she created a very welcoming environment to interact with all the guests. Thank you!

We had a great time making vegan food with Fumiko! This was only my second cooking class (my wife has done more than me), so I didn't know what to expect. Fumiko's space works really well. She is very organized. At each step of the way, we did a lot of the prep and then was able to do the cooking after watching Fumiko do it first. Fumiko is a wealth of knowledge and answered all the questions we had at each step of the way (and is very patient with people who are not that experienced in the kitchen, such as myself). My wife mentioned that in cooking classes she's done in the past, a lot of times the food is "cooking class quality" whereas the food we made here was "restaurant quality." We bought LOVED the food -- and we made so much that there was a lot to take home for leftovers. Definitely something we would do again!

Amazing event! The dishes were simple yet delicious! We learn to use ingredients to improve the taste without additives and spices! It was a fun experience and amazing to learn! Chef Fumiko is someone who loves her art and she did an amazing job at showing us how to cut and how to cook the food! It was amazing!

Fumiko was an amazing host! She was very informative and patient with all of us. The instruction was very simple and easy to follow along. Glad we got to experience veganized Japanese cooking.

My fiancée Riley and I had an incredible time cooking and learning from Chef Fumiko. The kitchen was great, she guided us really well through the menu, and offered helpful suggestions for how we can continue our learning with Japanese vegan cuisine. I also appreciated how Chef Fumiko made the experience accessible. I am hard of hearing and wear a hearing aid, so places with a lot of background noise, etc. can be difficult for me. It meant SO MUCH that Chef Fumiko had speakers set up around the kitchen and used a headset microphone. I didn't have to lean on Riley to repeat things I'd missed, so I got to really just enjoy the experience overall. Absolutely would recommend this experience for others!

Such a great experience!!! The vegan recipes were amazing! Thank you so much Chef Fumiko for your kindness and patience!

It was a very fun and unique experience! I am grateful to Chef Fumiko for providing this opportunity. Everyone came ready to learn and have a good time. The atmosphere was very relaxed and welcoming. This cooking class was just really cool!

Great food

We had the best time in the vegan Japanese cooking class! Fumiko was an excellent instructor, and her kitchen space was so cool! Everything we made was delicious, and we will definitely be making it all again!

Chef Fumiko is very personable. Being in her class is like being taught by a family member. We learned new techniques and recipes to use in the future.

My friends had a wonderful time and thoroughly enjoyed themselves. Chef Fumiko was friendly and knowledge and the food was amazing.

We had a fantastic time in the Vegan Japanese cooking class with Chef Fumiko. She created an awesome experience with simple yet decadent dishes that we would be able to replicate after going home. We also really enjoyed her friendly and laid-back demeanor, as it made the class much more enjoyable. We would recommend her class to anyone!

We were excited for the class although we didn’t know what to expect since it was our first time doing something like this. Chef Fumiko allowed us to really make our own meal with instructions on how to prep and measure the ingredients properly and was knowledge about the type of food we were preparing when we asked questions. She also took the time to get to know us and talk about herself and her culinary background. We couldn’t believe we actually made everything we ate and it was delicious! We would definitely do another class with Chef Fumiko in the future.