Cooking Class - A Night in Havana
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Meet your chef
After graduating from the Culinary Institute of America with a Bachelors of Professional Studies, Chef Seth began his career as a culinary instructor and as a chef in a number of high-end restaurants across the country. Now, Chef Seth is the sous chef at one of the most exclusive clubs on the East Coast as well as a teacher of a variety of fun and exciting cooking classes you won't want to miss out on!
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Reviews guests left for this experience
Daniel
10 May 2019
I highly recommend Chef Seth and his “A night in Havana” experience. My family and I had a wonderful time and plan to book another experience with Chef Seth in the future. The Chef has a really friendly personality and taught us many new skills. The food we prepared exceeded all of our expectations and we will definitely try prepare all of these dishes again on our own.
Emily
08 Mar 2019
WOW, what an amazing experience! This is such a great class because it is not a normal making Italian food class this is a tasty Cuban cuisine Chef Seth helped us prepare from scratch! Seth is an amazing teacher first of all. He is patient and will teach you all the tricks of the trade as well! He showed us before hand what to do and then helped us along the way! Seth's funny and personable personality made the class 10x better. It is really awesome that you can have this class in your own house or at the chef's home for a real one-on-one experience! After you are done making the courses you get to sit down and eat what you made! If cooking seems daunting to you like it does to me for sure take this class with Seth as he breaks everything down to make it fun and not stressful. As my fiancГ© and I love all different types of cuisines, Seth offered to customize the menu if we want to come back again! I 1000% recommend this experience and Chef Seth! 5 stars isn't enough stars! Thank you again Seth! We will be back soon!
Otto
04 Mar 2019
Chef Seth was amazing !!! My husband surprised me with this as a date & it well exceeded my expectations. Firstly, you’re in the actual chefs home. At first I thought it was weird but it makes it that much more personal. Chef was super cool and laid back all while remaining professional. He was very open and easy to get along with. And most importantly his recipes are amazing! He made us mango salsa which when I heard it has tomatoes I was instantly thinking i wasn’t going to like it and I LOVED it. It’s now days later and both my husband and I are still talking about that salsa. He let us be very hands on all while demonstrating and still teaching us. He gave amazing tips, pointers, demonstrations and answered all our questions. All in all it was an amazing time and the food was delicious. Can’t wait to go back !