Pop-up Class
Chef Harold
TEAM COOKING CLASS $89.99/person All fees included
Make Dumplings With Your Crew - Boston
- Tue, Oct 13 • 12:00 PM +More Dates
- 10 to 50 guests
- Great for groups
- Boston (Roxbury)
Team Building - Southeast Asian Fusion in Boston
With Chef Harold
CURRENTLY UNAVAILABLE
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Pop-up Class
Chef Harold
TEAM COOKING CLASS $89.99/person All fees included
Learn to Roll Sushi - Boston
- Tue, Oct 13 • 12:00 PM +More Dates
- 10 to 50 guests
- 2-course meal Great for groups
- Boston
$143.99 PER PERSON
All fees included
UNAVAILABLE
2.5-hour class • 5-course meal
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This cooking class does not have any dates.
Request your own date
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Your CHEF
Chef Harold
Boston - Fenway–Kenmore
Verified Chef
Food Safety Certified
While building 16 years of experience in sushi restaurants, Chef Harold developed a diverse style of cooking. He is inspired by the world around us — from traditional Japanese sushi techniques to local farmers market finds — and brings it all to the table. He loves hospitality and brings soul, magic and logic into your cooking as he drives you toward personal mastery and becoming your best self in the kitchen.
Chef Highlights
Taught 4,300+ guests on Cozymeal
CANCELLATION POLICY
For your selected date, , you will receive a refund minus a cancellation fee of $520 if you cancel. The noted cancellation fee is to cover the venue, which is non-refundable. For bookings cancelled within 48 hours of the event start time, the full amount is non-refundable.
Cozymeal Protection®
Verified Chefs
Payment Protection
Concierge
Event location
(Exact location will be provided after booking)
WHAT YOU’LL DO
Join Chef Harold and embark on a culinary journey through Southeast Asia with your team.
In this hands-on team building cooking class with Chef Harold, you and your team will work together as you learn how to prepare a four-course menu that fuses the flavor profiles, ingredients and cooking techniques of Chinese and Thai cuisines.
Some of the recipes you and your colleagues can look forward to preparing include a hot and sour Thai soup studded with bay scallops, Korean-style crunchy chicken wings with sweet and sour sauce, drunken noodles swimming with succulent seafood, and purple potato rice cake with chocolate.
Some of the recipes you and your colleagues can look forward to preparing include a hot and sour Thai soup studded with bay scallops, Korean-style crunchy chicken wings with sweet and sour sauce, drunken noodles swimming with succulent seafood, and purple potato rice cake with chocolate.
Guests are welcome to purchase wine and beer from the venue.
Suitable For
This team building activity is great for individuals, couples and groups as well as for a team building activity, birthday or bachelorette party.
It also makes a unique gift for foodies and is well suited as a gift for cooks and families.
Your Menu
ADDITIONAL DETAILS
About This Experience
Guests
12 to 15 people
INCLUDES
5-course meal + all ingredients
Location
Boston (Fenway)
Venue
At the chef’s place
DURATION
2.5 hours
CONTACT
For larger partiesor private events, contact service@cozymeal.com or 800-369-0157.
PROTECTED PAYMENTS
Our Secure Cozymeal Escrow System™ allows you to book with confidence
WHY GUESTS LOVE THIS CLASS
- Perfect for groups, celebrations and team-building events
- Learn real cooking techniques you can confidently use at home
Your CHEF
Chef Harold
Boston - Fenway–Kenmore
Verified Chef
Food Safety Certified
While building 16 years of experience in sushi restaurants, Chef Harold developed a diverse style of cooking. He is inspired by the world around us — from traditional Japanese sushi techniques to local farmers market finds — and brings it all to the table. He loves hospitality and brings soul, magic and logic into your cooking as he drives you toward personal mastery and becoming your best self in the kitchen.
Chef Highlights
Taught 4,300+ guests on Cozymeal
Event location
(Exact location will be provided after booking)
Verified guest reviews for this class
homer b.
Had a great time cooking with Chef Harold.
JOE SAMMARTINO .
Chef Harold is a very patient and knowledgeable teacher…and has a passion for food! Thank you
JOE LINSCOTT .
Absolutely a wonderful event, the Host and Staff were fantastic… The food was amazing. Would Recommend this event to anyone
Verified guest reviews for other classes with Chef Harold
Thomas V.
Booked the class Make Epic Sushi Rolls at a Local Brewery and Taproom with Chef Harold in Everett
Made miso soup and three different sushi rolls. Chef Harold was awesome! Very informative and fun. Would do it again!
Katie C.
Booked the class Sushi Rolling Night at a Local Distillery with Chef Harold in Everett
Chef Harold was fantastic! Great class
Jessica J.
Booked the class Sushi Spectacular with Chef Harold in Boston (Charlestown)
Chef Harold was great! Super nice and informative. Such a fun experience. Highly recommend.
Rachel M.
Reviews Chef Harold received outside of Cozymeal
Jasmine
Great experience. Fun night out with hubby making yummy sushi!
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