Fusion Cooking Classes in Sacramento

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See our selection of Fusion cooking classes in Sacramento, CA
The fun fusion cooking classes in Sacramento combine incredible flavors that will wow your senses. Now is your opportunity to learn more about fusion fare. Fusion cuisine is when you put together two or more vastly different cuisines and/or ingredients to create an explosion of aroma and flavor. You will become a culinary scientist as you work to blend your dish into an absolute masterpiece. Book your one-of-a-kind fusion cooking experience today!
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CHEF TRAVELS TO YOU

Taste of Greek Coast

$129
Cooking Class
$129
Experience the refreshing flavors of Mediterranean cuisine. This cooking class will transport you to the sunny shores of Greece! Learn to prepare classic Mediterranean dishes bursting with fresh flavors and authentic ingredients. Recreate your favorite restaurant meals and discover the secrets behind iconic Greek...
Flexible booking
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Chef Karen
4.8
130 Reviews
Travelling to guests in Downtown Sacramento
Next Date: Sat, Sep 19th at 12:00PM & other times
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CHEF TRAVELS TO YOU

Mediterranean Cuisine: Hummus to Falafel

$125
Cooking Class
$125
Master Mediterranean classics including hummus, falafel, pita bread and stuffed dates. Enjoy the aromatic flavors of cumin, coriander and sumac in this Mediterranean cooking class. Guided by Chef Esh-Marie, you’ll prepare a creamy beet hummus, crispy falafel, warm homemade pita bread and sweet stuffed dates for...
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Chef Esh-Marie
4.9
32 Reviews
Travelling to guests in Downtown Sacramento
Next Date: Sat, Sep 19th at 6:00PM & other times
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Discover the Authentic Flavors of Lebanon

$95
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$95
Learn how to roll dolmas, make moussaka and master sweet vegan baklava. Join this engaging cooking class led by a top-rated chef who will guide you through the steps of making Lebanese cuisine. This hands-on experience is perfect for food enthusiasts eager to explore the rich, plant-based flavors of the Mediterranean....
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Chef Maggie
5.0
41 Reviews
Travelling to guests in Downtown Sacramento
Next Date: Tue, Sep 22nd at 5:00PM & other times
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Sacramento Cooking Class: Plant-Based Mediterranean Cuisine Sacramento Cooking Class: Plant-Based Mediterranean Cuisine 2 slide Sacramento Cooking Class: Plant-Based Mediterranean Cuisine 3 slide Sacramento Cooking Class: Plant-Based Mediterranean Cuisine 4 slide Sacramento Cooking Class: Plant-Based Mediterranean Cuisine 5 slide Sacramento Cooking Class: Plant-Based Mediterranean Cuisine 6 slide
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Plant-Based Mediterranean Cuisine

$95
Cooking Class
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Take a vegan culinary journey of the Mediterranean with these tantalizing plant-based dishes. Enjoy creating the rich flavors of the Mediterranean during this interactive vegan cooking class. Chef Maggie will guide you through making four dishes from scratch that are bursting with vibrant flavors. Begin by mixing a...
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Chef Maggie
5.0
41 Reviews
Travelling to guests in Downtown Sacramento
Next Date: Tue, Sep 22nd at 5:00PM & other times
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CHEF’S PLACE
Pop-up Class

Craft Homemade Ravioli and Pappardelle

$75
Cooking Class
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Learn to make fresh handmade pasta and ravioli in this hands-on Italian cooking class. Discover just how fun and satisfying fresh pasta-making can be in this hands-on cooking class with Chef Maggie. YouĂ¢â‚¬â„¢ll work with simple ingredients to create pasta completely from scratch, learning traditional Italian...
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Chef Maggie
5.0
41 Reviews
Sacramento
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WHAT CUSTOMERS ARE SAYING ABOUT THESE Cooking Classes in Sacramento
Jeremy L.
David and Cindy were awesome hosts and gracious in welcoming us into their home. They had plenty of cooking technique tips-and-tricks to add to my culinary repertoire! The paella turned out fantastic, the home made caesar dressing for the Kale salad was the best I've ever had, and the espresso truffles were delicious. I highly recommend paying them a visit for a class!
Casey H.
I had a great time taking Chef Stacy's class! I learned how to make some great healthy food options, she even showed us a dessert, a yummy chocolate mousse with Strawberries. Chef Stacy had a great personality, bubbly and fun but really knew how to explain everything she was teaching. If you are looking to add some tasty options to your repertoire, this class is a definite must!
Casey H.
Chef Andy's class on potstickers and roast duck was really fun! He showed us how to make the dough and roll it out for the potstickers which I had never seen before and I am excited to try again. The roast duck was delicious and the chef showed us a couple of ways it can be prepared, I particularly liked the wrap! They definitely have a different style but the kitchen was perfect for teaching, everyone could sit around the island and see exactly what he was demonstrating. Be prepared to take notes, you will want to remember everything here!
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