Name: Instant Pot Hard Boiled Eggs
Prep time: 15 min
Cook time: 10 min
Total time: 25 min
Yield: 6
Cuisine: New American
Ingredients: 1 cup(s) cool water; 6 large eggs, see notes 1; salt and pepper, to taste

Instant Pot Hard Boiled Eggs Recipe

Rating 5.0

| 0

| Published on August 16, 2024

Discover the foolproof method for perfect Instant Pot hard boiled eggs. The hard boiled eggs Instant Pot technique ensures eggs with tender whites and creamy yolks every time. Enjoy the convenience of hard boiled eggs in an Instant Pot, whether you're prepping for a healthy snack, an appetizing salad, or a festive deviled eggs platter.

Appetizer

New American

ingredients

steps

minutes

Ingredients

Servings:

1 cup(s)

cool water

large eggs, see notes 1

salt and pepper, to taste

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Directions 3 steps | 25 Minutes

Step 1

Place an Instant Pot trivet in the bottom of the Instant Pot and add the water. Place the eggs on top of the trivet without touching each other and close the lid. Make sure the lid is set to sealing. Set the Instant Pot to manual high pressure and set the timer for 2 minutes. (See notes 2.)

Instant Pot Hard Boiled Eggs Recipe: Place an Instant Pot trivet in the bottom of the Instant Pot and add the water.

Step 2

While the eggs are cooking, prepare an ice bath in a large bowl. When the timer goes off, let the pressure naturally release for 10 minutes. After 10 minutes, quick-release the pressure. Be careful not to stand over the cooker while the pressure is being released as the steam is very hot. Transfer the eggs immediately to the ice bath.

Instant Pot Hard Boiled Eggs Recipe: While the eggs are cooking, prepare an ice bath in a large bowl.

Step 3

Peel the eggs under cold running water for easier peeling. Serve seasoned with salt and pepper or as part of another recipe. Enjoy!

Instant Pot Hard Boiled Eggs Recipe: Peel the eggs under cold running water for easier peeling.

Notes:

You can add more eggs to the pot, as long as they are not touching each other.
This recipe works for standard large eggs. For larger or smaller eggs, the time may have to be adjusted.

Nutrition Per Serving

View All

CALORIES

FAT

4.8 g

PROTEIN

6.3 g

CARBS

0.5 g